Cooking Class - Delightful Parisian Desserts

$ 85 Per person

all-inclusive: 3-hour class, 3-course meal.


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What You’ll Do

Master classic dessert techniques with top-rated chef guiding you every step of the way.

This cooking class led by Chef Huda is a delicious dive into dessert-making essentials. Perfect for all skill levels, this culinary lesson will guide you in mastering key pastry techniques with a gourmet twist.

Begin with a fragrant strawberry compote, learning how to balance sweetness with citrus and star anise. Next, perfect the art of the classic crème brûlée, achieving that delicate custard base and caramelized sugar top. Finally, explore meringue-making by whipping egg whites into light, airy cookies with a crisp texture. This hands-on experience will give you the skills to create impressive desserts at home. Book now for a memorable day in the kitchen!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Christmas, Father's Day, French, Fun, Mother's Day, Pastry, Thanksgiving, Vegetarian

Meet your chef

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Chef Huda, a private chef who runs her own catering business, is passionate about providing a personable and fun experience for every guest, whether it's a cooking class or private dining event. With a bachelor's degree in culinary management from the Art Institute of Philadelphia, she has nearly 20 years of culinary experience under her belt and has earned multiple awards in renowned cooking competitions. She can't wait to share her knowledge of dynamic cuisine!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Huda will travel to guests within Philadelphia for this experience.

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What You’ll Do

Master classic dessert techniques with top-rated chef guiding you every step of the way.

This cooking class led by Chef Huda is a delicious dive into dessert-making essentials. Perfect for all skill levels, this culinary lesson will guide you in mastering key pastry techniques with a gourmet twist.

Begin with a fragrant strawberry compote, learning how to balance sweetness with citrus and star anise. Next, perfect the art of the classic crème brûlée, achieving that delicate custard base and caramelized sugar top. Finally, explore meringue-making by whipping egg whites into light, airy cookies with a crisp texture. This hands-on experience will give you the skills to create impressive desserts at home. Book now for a memorable day in the kitchen!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Christmas, Father's Day, French, Fun, Mother's Day, Pastry, Thanksgiving, Vegetarian
Reviews

Verified guest reviews for other experiences with Chef Huda

Nancy

Nancy

04 Jan 2026

Chef Huda was very professional and explained what she was creating. She had patience for our questions and the food was delicious.
Isabella

Isabella

24 Jan 2026

My father, his new wife and I took the Asian Fusion cooking class with Huda, and it was AMAZING! She was very personable, communicated nicely and we truly enjoyed our time with her. The food was delicious and we were certainly full towards the end. She came very prepared and was a pleasure to have in our home. We would highly recommend Huda to anyone who is just starting to cook or highly experienced. Cheers to Huda!
Christie

Christie

12 Jan 2026

We cooked ravioli from scratch! It was really fun! Chef Huda was awesome! Patient, flexible, knowledgeable! Would definitely do this again! Thank you!