Cooking Class - Signature Asian Dishes

What You’ll Do

Learn to prepare mouthwatering Asian dishes from start to finish.

During this practical cooking class, you'll explore incredible Asian flavors and timeless cooking techniques. Chef Karen, who has years of experience, will guide you and show you exactly why Asian cuisine is a global favorite.

You'll begin on a sweet and spicy note with edamame served in a honey-chili sauce. For your main course, you'll master the skills behind making restaurant-quality chicken fried rice, perfecting your stir-frying techniques along the way. Save room for dessert and more learning as you prepare a delightfully airy coconut mango mousse

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Asian, Fun, Fusion, Japanese, Sushi Making

Meet your chef

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Chef Karen Verified Chef
Food safety certified

With over 20 years of kitchen experience, Chef Karen has done it all, from earning culinary degrees in pastry and restaurant management to working with Michelin-star chefs. She began cooking Southern soul food at age seven and now owns and operates her own catering company. She's even prepared gourmet dishes for A-listers and celebrity clients! It's all part of Chef Karen's mission of, "Building a greater community one smile at a time."

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn to prepare mouthwatering Asian dishes from start to finish.

During this practical cooking class, you'll explore incredible Asian flavors and timeless cooking techniques. Chef Karen, who has years of experience, will guide you and show you exactly why Asian cuisine is a global favorite.

You'll begin on a sweet and spicy note with edamame served in a honey-chili sauce. For your main course, you'll master the skills behind making restaurant-quality chicken fried rice, perfecting your stir-frying techniques along the way. Save room for dessert and more learning as you prepare a delightfully airy coconut mango mousse

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Asian, Fun, Fusion, Japanese, Sushi Making
Reviews

Verified guest reviews for other experiences with Chef Karen

Arthur

Arthur

16 Nov 2025

Chef Karen brings a warm and fun energy.
Travis

Travis

10 Nov 2025

Chef Karen was great! She came prepared and organized. She communicated clearly with us before the class about what to expect. We did the tamale class and had a lot of fun. The food was tasty and we gained a new skill. She even serenaded us with "Happy Birthday" as this class was a birthday gift. We are already talking about when we might want to do another class or who we know that might enjoy one.
Daniele

Daniele

29 Oct 2025

We enjoyed our class/meal very much! Chef Karen had something for everyone to do and all the food turned out so yummy!