Cooking Class - Rich and Decadent Chocolatey Macarons

Learn how to craft a beautiful chocolate macaron filled with a rich chocolate filling.

Take inspiration from King Loius XIV's 1660 wedding by joining this rich and decadent chocolatey macaron cooking class. An expert pastry chef will teach you the art of creating a perfectly light and crisp macaron. Learn how to whip the perfect meringue batter to bake the crispiest macaron shells bursting with chocolatey flavor. Once cooled, pipe your delicious fillings to finish off your delicately beautiful chocolate confections.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2-2.5 hours
  • Labels Baking, Couples, French, Group, Singles
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Reviews guests left for other experiences with Chef Angel or Resident Chef

Arasi

Arasi

03 Nov 2024

The class was fun. We’ll definitely go back for more classes. We had a great experience

Joyce

Joyce

27 Oct 2024

Awesome chef! We learned a lot and had a ball. The food was delicious

Tina

Tina

14 Jul 2024

Class was fun and shorter than anticipated. Wished for an in-depth step by step instructions and felt it was fast paced and not beginner friendly. Received guidance later in the class and was disappointed not being able to make the hazelnut gelato. Neither the classroom video camera nor mirror were used in the instructing. Saw many groups were struggling.

Meet your chef


Chef Angel, with over 18 years of culinary expertise, has navigated diverse roles, from personal and travel chef to fine dining and consulting, culminating in his current position as a culinary instructor. His focus lies in imparting foundational techniques and empowering aspiring chefs to master the essentials. This approach serves as a springboard, enabling them to confidently explore and create a myriad of world cuisines.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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