Cooking Class - Thai Recipes and Techniques

What You’ll Do

Craft delicious Thai favorites better than your favorite takeout restaurant.

Explore the flavors of Thailand in this chef-led cooking class. Master the art of using aromatic herbs and spices to flavor homemade curries and crisp stir-fries. Learn the techniques to use a wok to make the perfect pad Thai bursting with nutty flavors. And finish the meal on a sweet note with a decadent fruity dessert.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Asian, Beginner, Pescatarian, Thai
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Having spent more than 40 years in the culinary industry, Chef Tina knows that magic lies in the details. Her lively cooking classes elevate joyful cuisine to a true art. Her gift for educating others on preparing thoughtful dishes combined with a passion for fantastic food make her a natural teacher. For Chef Tina, a learning kitchen is a place where friends are made, food is celebrated and life becomes delicious.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Craft delicious Thai favorites better than your favorite takeout restaurant.

Explore the flavors of Thailand in this chef-led cooking class. Master the art of using aromatic herbs and spices to flavor homemade curries and crisp stir-fries. Learn the techniques to use a wok to make the perfect pad Thai bursting with nutty flavors. And finish the meal on a sweet note with a decadent fruity dessert.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Asian, Beginner, Pescatarian, Thai
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for this experience

Elizabeth

Elizabeth

23 Sep 2024

Excellent instructor. Chef Julie provided an entertaining class with her knowledge of the history Thai foods and details about where to buy some of the more difficult ingredients. Meal was great for cooks of all levels to prepare.

Verified guest reviews for other experiences with Chef Tina or Resident Chef

Marion

Marion

29 Nov 2025

Hi - we have done cozy meal in the past. This time. we did not have chef Tina and it was not in her home as advertised, but at sur la table. Our chef was great as was the menu, but our time was far too rushed for what we were cooking - both for him and for us. This was an expensive outing and an additional hour in the kitchen would have made the experience more enjoyable for all.
Martha Harmon

Martha Harmon

22 Nov 2025

Chef Tina’s class was informative, fun, easy to follow and the food was delicious. We really enjoyed it and look forward to future classes.