Cooking Class - Fresh Italian Cooking

What You’ll Do

Make a delicious, fresh Italian feast with help from a top-rated instructor.

Celebrate the food, culture and flavors of Italy in this Italian-style cooking class. Led by a world-class chef, you’ll learn how to prep, cook and present a 5-star meal featuring fresh, handmade polenta pasta, a bright seasonal salad and a classic Italian dark chocolate tiramisu.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Beginner, Italian, Mediterranean, Pasta Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Kate has been surrounded by the food industry since childhood. Her dream of becoming a chef led her to a 30-year career working as an Executive Chef for some of the largest corporations in the world. Her travels took her to the East Coast while she helped open a variety of restaurants and cafes. Now settled in Dallas, Chef Kate loves spending time with her family and enjoying the great outdoors with her granddaughters.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Make a delicious, fresh Italian feast with help from a top-rated instructor.

Celebrate the food, culture and flavors of Italy in this Italian-style cooking class. Led by a world-class chef, you’ll learn how to prep, cook and present a 5-star meal featuring fresh, handmade polenta pasta, a bright seasonal salad and a classic Italian dark chocolate tiramisu.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Beginner, Italian, Mediterranean, Pasta Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for this experience

Donna

Donna

28 Sep 2024

Chef Kate was wonderful! She made this a great event for our mother and daughter date!

Reviews guests left for other experiences with Chef Kate or Resident Chef

Sarah Yuhasz

Sarah Yuhasz

12 May 2025

Such a fun class! We learned so much and had a blast making dim sum!
Wayne

Wayne

01 May 2025

It was a good experience. Enjoyed the food prep and learned a few techniques I’ll use at home. The process was a bit different than I expected but having not gone before that’s ok. It was just different from other classes I’ve taken.