Cooking Class - Mastering the Art of Thai Food

What You’ll Do

Let the fresh and spicy flavors of Thai cooking elevate your cooking skills.

Explore new taste sensations by joining this Thai food cooking class. Let the expert chef teach you the long-held unique secrets of blending herbs and spices with seasonal ingredients. You will learn how to use a wok for stir-frying to make a homemade coconut and lemongrass-based curry along with a delicious pad Thai. End the meal off with a homemade fresh fruity dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Asian, Beginner, Pescatarian, Thai
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Eric began his culinary climb as a kitchen assistant, garnering real-world experience through the grocery and food service industries. His natural talent and passion for cuisine led him into the world of food prep, with a focus on the authentic flavors of East Asia. Helping others elevate their kitchen skills allowed Chef Eric to discover his joy for teaching and assuring his students that even mistakes can be meaningful.

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Northern Suburbs Chicago Shot
What You’ll Do

Let the fresh and spicy flavors of Thai cooking elevate your cooking skills.

Explore new taste sensations by joining this Thai food cooking class. Let the expert chef teach you the long-held unique secrets of blending herbs and spices with seasonal ingredients. You will learn how to use a wok for stir-frying to make a homemade coconut and lemongrass-based curry along with a delicious pad Thai. End the meal off with a homemade fresh fruity dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Asian, Beginner, Pescatarian, Thai
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Eric or Resident Chef

Tom

Tom

03 Nov 2025

Great time!
Jay Ramos

Jay Ramos

31 Oct 2025

Amazing experience
Lindsey

Lindsey

30 Oct 2025

Chef Eric and team were so fun and helpful. Great class environment and we learned a ton. Definitely making plans to come back for another class in the future!