Cooking Class - Sushi Menu 101
Prepare restaurant-worthy sushi selections at home.
Join this cooking class to learn all the tips and techniques for preparing your favorite sushi rolls. Learn how to select fresh fish and vegetables, simmer and season rice and whisk dipping sauces. You'll also learn knife skills and rolling techniques. Sample California, dragon and rainbow rolls while enjoying a sweet matcha ice cream.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
- Minimum Guests 1
- Maximum Guests 15
- Meal Courses 3
- Event Duration 2-2.5 hours
- Labels Asian, Beginner, Healthy, Sushi Making
Reviews guests left for other experiences with Chef Omei or Resident Chef
Carl
18 Apr 2024
We are very experienced home cooks, 76 yrs old. Jen delivered a fantastic presentation and did a great job with a very diverse group of participants. She improvised several times and provided a great learning experience. WeI would take another class from her anytime.
Kim
11 Apr 2024
The Chef was absolutely amazing. The food was excellent and she made the event so much fun!!!
Brett
10 Apr 2024
I took my wife and her sister here . Chef Jenny was amazing and taught us all about the mediterranean cuisine. From the delicious in-house nann bread. To the delicious roasted cauliflower with pine nuts and raisins, and then finally the delicious skewered chicken with a yogurt sauce. Highly recommend this class and the instructor.
Meet your chef
Through many years in the culinary industry, Chef Omei has gained plenty of knowledge to create a plate that's both delicious and visually pleasing. Now, he's excited to share his passion for good food with aspiring home chefs and foodies alike. Engaging and hands-on, there are plenty of culinary techniques and delicious recipes to learn from Chef Omei.
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