Cooking Class - Casual Italian Meal - Date Night

Date Night Italian Trattoria

You'll feel like you're in an authentic trattoria for a date night.

Bring the flavors of an Italian trattoria to life in this immersive cooking class. A chef instructor will teach you Italian recipes and techniques to grill a steak with arugula and fried capers. Make pasta dough from scratch for a homemade fettuccine. And finish with a peach Bellini-inspired frozen dessert.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 18+.

Jun 8th at 4:00 PM

Steak Tagliata with Arugula and Parmesan
Homemade Fettuccine with Pancetta and Peas
Homemade Pasta Dough
Peach Bellini Sorbet

Jun 8th at 7:00 PM

Steak Tagliata with Arugula and Parmesan
Homemade Fettuccine with Pancetta and Peas
Homemade Pasta Dough
Peach Bellini Sorbet

Jun 28th at 4:00 PM

Steak Tagliata with Arugula and Parmesan
Homemade Fettuccine with Pancetta and Peas
Homemade Pasta Dough
Peach Bellini Sorbet

Jun 28th at 7:00 PM

Steak Tagliata with Arugula and Parmesan
Homemade Fettuccine with Pancetta and Peas
Homemade Pasta Dough
Peach Bellini Sorbet

Jul 3rd at 7:00 PM

Steak Tagliata with Arugula and Parmesan
Homemade Fettuccine with Pancetta and Peas
Homemade Pasta Dough
Peach Bellini Sorbet

For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.

Minimum Guests 1
Maximum Guests 16
Meal Courses 3
Event Duration 2-2.5 hours
Labels Adult, Couples, Date Night, Italian, Pasta Making

Reviews guests left for other experiences with Chef Rachel or Resident Chef

Michaela

Michaela

Michaela

17 Mar 2024

Amazing experience thank you!!

Reviews Chef Rachel or Resident Chef received outside of Cozymeal

Kerry

Kerry

Kerry

13 Dec 2023

I walked out with technique and confidence. I enjoyed the setup of the class and the instructor very much. Would take another class!

Aimee

Aimee

Aimee

13 Dec 2023

Great class! So delish!

Sonda

Sonda

Sonda

13 Dec 2023

Loved the class. I was able to make the croissants at home with ease. My family loved them. Looking forward to my next class.

Beth

Beth

Beth

13 Dec 2023

Excellent instructor. Great hands-on experience. I was able to go home and replicate the recipes.

Lisa

Lisa

Lisa

13 Dec 2023

Our instructor was super hands on - taught us some great techniques! Food turned out amazing. We were all impressed!

Kelli

Kelli

Kelli

13 Dec 2023

I loved the class. The ladies I was paired up with were a little chatty so was hard to listen to chef! Before class I was very intimidated but after class I was I got this! Excited to try making fresh pasta my self! Great class over all would definitely take again!

Britten

Britten

Britten

13 Dec 2023

Enjoyed the class. Vanessa is really fun! Cheers!

Andrea

Andrea

Andrea

13 Dec 2023

Fun class. A little complicated with the dumpling dough, but we got through it and the food tasted great.

Laura

Laura

Laura

13 Dec 2023

Loved it, but would have preferred smaller class size so that we could work in groups of two.

Frederick

Frederick

Frederick

13 Dec 2023

I enjoyed the class. The chef was really personable, knowledgeable and professional. He explained everything clearly. The food was great at the end.

Heather

Heather

Heather

13 Dec 2023

This class was fun and educational for my daughter and her friend. They both learned some techniques and were given appropriate attention.

Tiffany

Tiffany

Tiffany

13 Dec 2023

My husband and I had an enjoyable time. The food turned out excellent. Chef Joy and the others in the class were delightful to be around. There was a lot of standing. I wish we had been able to at least sit down to eat the delicious food. Overall great experience.

Marianne

Marianne

Marianne

13 Dec 2023

It was excellent. It was very hands on, and the class was small. Justin, the chef that was the class instructor, is a fantastic, hands on teacher.

Andrea

Andrea

Andrea

13 Dec 2023

The class was great! The menu was delicious and doable at home. The instructor was spot on. Looking forward to doing the next class!

Chrysanna

Chrysanna

Chrysanna

13 Dec 2023

Class was fun , my teen grandson loved it. We can't wait to do another class together.

Linda

Linda

Linda

13 Dec 2023

Loved the menu and the class taught by Molly! I have already made the entire meal for friends at home!

Linda

Linda

Linda

13 Dec 2023

Terrific class taught by Molly! Can't believe I actually made edible crepes! The whole menu was great!

Denise

Denise

Denise

13 Dec 2023

the instructor was Fantastic!

Carol

Carol

Carol

13 Dec 2023

Fun class!

Nancy

Nancy

Nancy

13 Dec 2023

I had the greatest time at my cooking class! The food was so good and the chef was fun and and taught many helpful hints during the class! I will be taking a cooking class again very soon!

Read More (19)

$ 99 Per person

all-inclusive: 2-2.5-hour class, 3-course meal.

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Meet your chef

Chef Rachel or Resident Chef

22 reviews

Chef Rachel's years of formal culinary education set her up for a fulfilling career teaching cuisine. She and her team provide students with essential skills for mastering kitchen craft with a generous touch of artistry in the mix. In their hands, aspiring chefs find their vision for personalizing recipes with newfound confidence. No matter where a cook is on their journey, Chef Rachel can help them take the next step.

View all of Chef Rachel or Resident Chef's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.