Cooking Class - Knife Skills
Learn fundamental knife handling methods and techniques in this knife skills cooking class.
Knowing how to handle the knife will help you immensely in whipping out great dishes born from fine cuts and techniques. When you get hands-on practice in handling various knives and learning different cutting, slicing and chopping techniques, your food naturally comes out tasting better with all the confidence gathered at the cutting board. A Chef instructor will impart all the knife essentials you need to know for an easy and enjoyable kitchen experience every time you step into one!
Guests are welcome to bring wine and beer to enjoy during the class.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 1
- Event Duration 2-2.5 hours
- Labels Beginner, Couples, Fun, Singles
Reviews guests left for other experiences with Chef Eric or Resident Chef
David
30 Apr 2024
Great team event! Venue was great, instructions were easy, and dinner was delicious. Thanks Chef Mimi and crew Johnathan and Robert!
Barbara
04 Apr 2024
We enjoyed it!
Nick
02 Apr 2024
The food was delicious and Chef Eric made it a very fun evening!
Meet your chef
Chef Eric began his culinary climb as a kitchen assistant, garnering real-world experience through the grocery and food service industries. His natural talent and passion for cuisine led him into the world of food prep, with a focus on the authentic flavors of East Asia. Helping others elevate their kitchen skills allowed Chef Eric to discover his joy for teaching and assuring his students that even mistakes can be meaningful.
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