Cooking Class - 5-Day Foodie Fun Kids: International Classics

Name: Cooking Class - 5-Day Foodie Fun Kids: International Classics
Brand: Cozymeal
SKU: 32228
Price: 349 USD
Availability: InStock
Rating: 4.9 (30 reviews)

30 reviews

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Get hands-on experience in the kitchen with this fun 5-day class.

Unleash your little one’s inner foodie with a celebration of international flavors in this 5-day cooking series. Designed to be accessible for kids aged 7-11, these summer cooking classes will give your child the skills they need to become a more confident cook. In each fun session, the chef instructor will lead the class through delicious recipes from around the world, from steamed pork buns to fresh pasta and more. Plus, at the end of the sessions, each child will receive a graduation certificate in honor of their achievement.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Aug 12th - Aug 16th at 10:00 AM

Day 1: Flavors of China

Steamed BBQ Pork or Chicken Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet

Day 2: Greek Isles Eats

Chicken Souvlaki
Tzatziki
Couscous
Phyllo Cups with Pastry Cream and Berries

Day 3: Flavorful Fiesta

Arroz Con Pollo
Chips and Queso
Cinnamon Chocolate Pudding with Baked Churros
Fresca

Day 4: Italian Eatery

Scissor Cut Pasta with Mini Meatballs and Marinara
Caprese Skewers
Mini Strawberry Tiramisu

Day 5: German Feast

Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes

Aug 12th - Aug 16th at 1:00 PM

Day 1: Flavors of China

Steamed BBQ Pork or Chicken Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet

Day 2: Greek Isles Eats

Chicken Souvlaki
Tzatziki
Couscous
Phyllo Cups with Pastry Cream and Berries

Day 3: Flavorful Fiesta

Arroz Con Pollo
Chips and Queso
Cinnamon Chocolate Pudding with Baked Churros
Fresca

Day 4: Italian Eatery

Scissor Cut Pasta with Mini Meatballs and Marinara
Caprese Skewers
Mini Strawberry Tiramisu

Day 5: German Feast

Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes

For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.

Minimum Guests 1
Maximum Guests 20
Event Duration 5 days
Labels Fun, Kids, Kids Cooking Series, Mediterranean, Spanish

Reviews guests left for other experiences with Chef Tina or Resident Chef

Cathy

17 Jul 2024

Our chef did a great job giving directions and getting to everyone’s table to help with questions. I went with my grandson who is 14 and he loved it!

Kim

13 Jul 2024

Susan was a great teacher and made the class very fun. I would definitely attend another cooking class through Cozy Meal.

Michele

26 Jun 2024

Great class, great teacher!

Monse

17 Jun 2024

My daughter absolutely has not stopped about the meal she made today! She was so proud of herself! Thank you for the experience!

Brian

07 May 2024

I brought my staff team for a team-bonding event and we all had a great time. Everything was really organized and we each were given a chance to cook a different dish. I would say we didn't really learn a lot of cooking because it was moving fast and the chefs finished off most dishes without us. The only real problem is that we had to kind of speed eat while standing up and there was nowhere we could sit and eat and enjoy the food. But all the dishes were tasty and good and the instructor was engaging and friendly. I would consider it again!

Mary

15 Mar 2024

Our instructor was knowledgeable, informative and very friendly. I learned a lot and enjoyed the session.

Alison

23 Feb 2024

Super informative and highly useful! Chef Tina is a pro with many years of experience, knowledge about technique, and an easy and fun teaching style.

Mary

23 Feb 2024

I learned tons and it was really fun!

Reviews Chef Tina or Resident Chef received outside of Cozymeal

Jenny

13 Dec 2023

Loved the class! Chef did a great job teaching us these recipes. I can not wait to take more classes.

Nicole

13 Dec 2023

Super enjoyable class! Instructor moved at a good pace and food ended up tasting delicious! Will be back for another class for sure!

Beverly

13 Dec 2023

Fabulous class, food was fantastic and met some great people! This was my second class, I'm signed up for several others!!

Anne

13 Dec 2023

Absolutely loved the class. I'm an experienced baker and have wanted to make macarons. The instructor was extremely knowledgeable. I enjoyed the class so much, I'm considering taking the class again as it was so much fun!!!

Jay

13 Dec 2023

The class was really fun and informative. My girlfriend and enjoyed it as a birthday gift. We will definitely attend more classes in the future.

Jay

13 Dec 2023

The class was really fun and informative. My girlfriend and enjoyed it as a birthday gift. We will definitely attend more classes in the future.

Bob

13 Dec 2023

Excellent class. Chef Michael made it fun and informative.

Kelli

13 Dec 2023

I loved the class. The ladies I was paired up with were a little chatty so was hard to listen to chef! Before class I was very intimidated but after class I was I got this! Excited to try making fresh pasta myself! Great class over all would definitely take again!

Lois

13 Dec 2023

The Instructor was "world class" with supportive instructions and humorous analogies. Considering taking the class for a second time.

Theresa

13 Dec 2023

This class was great! Very informative and lots of fun, the instructors were very helpful (and the food was delicious!). I highly recommend this class and look forward to taking another class soon.

Kathleen

13 Dec 2023

We thoroughly enjoyed our class. The instructor made our class so much fun. The macarons were delicious. Looking forward to more classes.

Joyce

13 Dec 2023

This was the first cooking class I have ever taken! It was very informative and I enjoyed the class . I will be taking more classes in the future.

Micky

13 Dec 2023

Great class. I learned a lot and class was very hands on.

Anna

13 Dec 2023

Amazing class. Chef and her assistant were wonderful! Highly recommend.

Carmen

13 Dec 2023

The French croissants class was excellent. Chef Eric was very helpful and the experience was great. Be prepared for an engaging hands-on class We learned a lot and had fun. The final products (sweet and savory croissants) were delicious.

Ladonna

13 Dec 2023

Absolutely delicious food! Really enjoyed the group and the chef leading the class.

Maureen

13 Dec 2023

Great class, Excellent Chef. Enjoyed every minute.

Heidi

13 Dec 2023

Very helpful and informative, would definitely take other classes. Really enjoy being able to ask questions along the way.

Michelle

13 Dec 2023

We had a great time! Large group, very organized and fun! Food was delish! Never received the recipes from the class to make at home

Valerie

13 Dec 2023

The chef was very personable and knowledgeable. The class was fun and the meal turned out delicious. One wish was maybe a glass of wine with the meal.

Kelli

13 Dec 2023

We had a great time! John was great leading the class and the food was delicious! Will definitely take another class!

Judith

13 Dec 2023

Great class even better instructor. Also fun group of women