Cooking Class - 5-Day Foodie Fun Teens: Gourmet Recipes

Teens will discover how to make gourmet and adventurous dishes in these cooking classes.

Teens will delve into the world of some of the world's favorite cuisines through this cooking series. These Summer cooking classes are made for those aged 12 and older, an expert chef will teach teens about kitchen fundamentals and the techniques required to make some of the finest dishes in the world. They will not only be able to make delectable dishes for years to come but they will also have plenty of fun with friends. Teens will be able to take home a printed menu and a certificate.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 12-17

  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Asian, French, Fun, Pastry, Teens

Reviews guests left for other experiences with Chef Jennifer or Resident Chef

Dennis

Dennis

21 Apr 2024

Great experience!

Joseph

Joseph

23 Mar 2024

Good

Reviews Chef Jennifer or Resident Chef received outside of Cozymeal

Sharon

Sharon

08 Nov 2023

This was the first cooking class I took at Sur la Table, it was great! Greg, the chef, did such a great job teaching the class. I'm looking forward to going to more classes.

$ 349 Per person

all-inclusive: 5 days class, meal.


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Meet your chef


Chef Jennifer's love of cooking began at a young age and led her to an immersive career in the industry. She has had a career that has taken her to unique and interesting places. Now, she enjoys sharing that passion with aspiring home chefs and lovers of food of all skill levels. Join Chef Jennifer to learn tips, tricks and techniques all chefs should know in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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