Cooking Class - 5-Day Foodie Fun Teens: Challenging Recipes - Madison

What You’ll Do

This 5-day cooking course will challenge your future foodie to leave their comfort zone.

Designed for talented chefs aged 12-17, this cooking series is designed to challenge foodies to expand beyond their comfort zone and cook a variety of challenging-yet-rewarding recipes. These summer cooking classes are a perfect opportunity for kids to grow as chefs, as they collaborate with their fellow culinary enthusiasts, learning new techniques and bringing advanced recipes to life. And the best part? Your teens will return home with a whole arsenal of delicious recipes that they're looking to show off. Weeknight dinners have never looked so good!

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 12-17

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Asian, French, Fun, Pastry, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Peter is a dedicated culinary professional known for his creativity and passion for exceptional cuisine. With a commitment to quality and a love for fresh ingredients, Chef Peter crafts memorable dining experiences that bring warmth and flavor to every plate. His expertise spans a variety of culinary techniques, allowing him to blend tradition with innovation. Chef Peter’s approach to cooking reflects his belief that every meal should be an experience worth savoring.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

This 5-day cooking course will challenge your future foodie to leave their comfort zone.

Designed for talented chefs aged 12-17, this cooking series is designed to challenge foodies to expand beyond their comfort zone and cook a variety of challenging-yet-rewarding recipes. These summer cooking classes are a perfect opportunity for kids to grow as chefs, as they collaborate with their fellow culinary enthusiasts, learning new techniques and bringing advanced recipes to life. And the best part? Your teens will return home with a whole arsenal of delicious recipes that they're looking to show off. Weeknight dinners have never looked so good!

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 12-17

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Asian, French, Fun, Pastry, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Peter or Resident Chef

Elise

Elise

24 Mar 2025

It was a very fun date night for my fiance and I. The class was fun and easy to follow!
Kathryn

Kathryn

05 Jan 2025

Great job, only mistake not matching the crème anglaise with the chocolate soufflé but you covered for it. We had a great time!
Dorian

Dorian

22 Jun 2024

Great food. Nice chef.