Cooking Class - 5-Day Foodie Fun Teens: Challenging Recipes - Madison

What You'll Do

This 5-day cooking course will challenge your future foodie to leave their comfort zone.

Designed for talented chefs aged 12-17, this cooking series is designed to challenge foodies to expand beyond their comfort zone and cook a variety of challenging-yet-rewarding recipes. These summer cooking classes are a perfect opportunity for kids to grow as chefs, as they collaborate with their fellow culinary enthusiasts, learning new techniques and bringing advanced recipes to life. And the best part? Your teens will return home with a whole arsenal of delicious recipes that they're looking to show off. Weeknight dinners have never looked so good!

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 12-17

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Asian, French, Fun, Pastry, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Peter is a dedicated culinary professional known for his creativity and passion for exceptional cuisine. With a commitment to quality and a love for fresh ingredients, Chef Peter crafts memorable dining experiences that bring warmth and flavor to every plate. His expertise spans a variety of culinary techniques, allowing him to blend tradition with innovation. Chef Peter’s approach to cooking reflects his belief that every meal should be an experience worth savoring.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You'll Do

This 5-day cooking course will challenge your future foodie to leave their comfort zone.

Designed for talented chefs aged 12-17, this cooking series is designed to challenge foodies to expand beyond their comfort zone and cook a variety of challenging-yet-rewarding recipes. These summer cooking classes are a perfect opportunity for kids to grow as chefs, as they collaborate with their fellow culinary enthusiasts, learning new techniques and bringing advanced recipes to life. And the best part? Your teens will return home with a whole arsenal of delicious recipes that they're looking to show off. Weeknight dinners have never looked so good!

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 12-17

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Asian, French, Fun, Pastry, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Peter or Resident Chef

Mark Giesfeldt

Mark Giesfeldt

16 Feb 2026

My wife and I had a wonderful time. The Indian meal was very good. Thanks to Chef Logan and his support team.
Kathryn Stratte

Kathryn Stratte

10 Feb 2026

We made the most delicious Indian meal. The shrimp, rice , naan, and chutney were perfections. Thank you Chef Logan and team.
Melanie

Melanie

05 Feb 2026

Italian pasta/salad - it was delicious and Chef Peter was great!! He was a joy to learn from...very easy to follow and had a good sense of humor to boot!