Cooking Class - 5-Day Foodie Fun Kids: Basic Baking
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Explore the best of beginner baking with a top-rated instructor.
Forget boring camps and check out a 5-day cooking series where students ages 7-11 will work together to learn the basics of baking from kitchen safety to how to mix ingredients and decorate your creations. If you’re looking for summer cooking classes that will get your child inspired to help in the kitchen, then this class is perfect. Plus, at the end of the week, each student will get to take home a printed menu, graduation certificate and new skills that they will have for the rest of their lives.
Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.
This event is suitable for kids aged 7-11
- Minimum Guests 1
- Maximum Guests 20
- Event Duration 5 days
- Labels Baking, Cake Baking, Fun, Kids, Kids Cooking Series
Reviews guests left for other experiences with Chef Chericia or Resident Chef
Matthew
01 Sep 2024
I had a terrific time!! The instructor was extremely attentive and knowledgeable, and I learned a huge amount that I will try to apply to my own cooking in the future, I would absolutely recommend this chef and these courses to others!
Linda
18 Aug 2024
Great experience
Ralph
12 Aug 2024
The experience was wonderful. Food was delicious. Learn some new cooking tricks I would recommend for a night out.
Meet your chef
Chef Chericia's culinary journey began at Dean & Deluca, where she discovered her passion for bringing people together through food. With a knack for hosting events and dinner parties, she ventured into her own culinary business, specializing in creating memorable dining experiences. Dedicated to not only cooking but also teaching, she shares her expertise to inspire others, ensuring every meal is a delightful celebration.
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