Cooking Class - 5-Day Foodie Fun Kids: Easy Bakes

What You’ll Do

Get involved in a 5-day cooking class focused on baking fundamentals.

Specially devised for kids aged 7-11, this baking-focused cooking series will help every child become more confident in the kitchen. Going across 5-days, this workshop is full of practical, fun sessions. Kids will follow the chef tutor's guidance to enhance their baking skills, from making batter and flipping crêpes to baking and decorating mouth-watering cakes. Plus, at the end of the week, they’ll celebrate their success with a graduation certificate and a printed menu of the dishes they’ve created.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Baking, Cake Baking, Fun, Kids, Kids Cooking Series, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Rachel's years of formal culinary education set her up for a fulfilling career teaching cuisine. She and her team provide students with essential skills for mastering kitchen craft with a generous touch of artistry in the mix. In their hands, aspiring chefs find their vision for personalizing recipes with newfound confidence. No matter where a cook is on their journey, Chef Rachel can help them take the next step.

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Get involved in a 5-day cooking class focused on baking fundamentals.

Specially devised for kids aged 7-11, this baking-focused cooking series will help every child become more confident in the kitchen. Going across 5-days, this workshop is full of practical, fun sessions. Kids will follow the chef tutor's guidance to enhance their baking skills, from making batter and flipping crêpes to baking and decorating mouth-watering cakes. Plus, at the end of the week, they’ll celebrate their success with a graduation certificate and a printed menu of the dishes they’ve created.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Baking, Cake Baking, Fun, Kids, Kids Cooking Series, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Rachel or Resident Chef

PHYLLIS

PHYLLIS

28 May 2024

Enjoyed very much
Michaela

Michaela

17 Mar 2024

Amazing experience thank you!!

Reviews Chef Rachel or Resident Chef received outside of Cozymeal

Tiffany

Tiffany

13 Dec 2023

My husband and I had an enjoyable time. The food turned out excellent. Chef Joy and the others in the class were delightful to be around. There was a lot of standing. I wish we had been able to at least sit down to eat the delicious food. Overall great experience.