Cooking Class - 4-Day Foodie Fun Kids: Baking Bonanza

An interactive baking summer camp, empowering budding chefs with hands-on skills!

This cooking series helps your child become more creative and confident in the kitchen for ages 7-11. Over the course of four days, young chefs will explore the wonderful world of baking in a fun, friendly and safe kitchen environment. From decorating cakes to flipping crêpes and kneading dough, young chefs will explore a variety of delicious recipes. They will learn baking techniques, fundamental food preparation and safety measures in this summer cooking class. Each participant will also receive a printed menu and a graduation certificate to take home.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 4 days
  • Labels Baking, Cake Baking, Fun, Kids

Reviews guests left for other experiences with Chef Robert or Resident Chef

Gregory

Gregory

07 May 2024

My wife and I cooked with Chef Robert and his staff. My wife was so excited and we both really enjoyed making out meals and even added a few changes to what we buy for groceries when we found out how easy and wonderful making the pesto and vinaigrette were compared to what we used to use. We are both looking forward to taking another class.

Richard

Richard

03 May 2024

Wonderful experience. Food and ingredients were well prepared for the evening of cooking. Instructions were clear and the chef's assistance and information was very helpful in making the cooking experience exceptional. The food was delicious. A night to add to my memorable moments in the journey of life.

Trent

Trent

29 Apr 2024

I enjoyed it very much. I definitely will comeback.

$ 250 Per person

all-inclusive: 4 days class, meal.


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Meet your chef


Chef Robert has established a nearly 40-year career honing his culinary talents, beginning with his family's Oklahoma City catering company. His ventures led him to projects creating fine dining experiences and high-end dishes for discerning guests. Student chefs happily benefit from Chef Robert's expertise in sessions and thoughtful cooking courses that channel his enthusiasm for crafting well-prepared food.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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