Cooking Class - Kids 5-Day Summer Series: Baking Time

Kids embark on a 5-day journey to become high-class bakers.

This 4-day cooking series is the perfect way for your children to learn to become confident and creative bakers. Young chefs will find out how to master key baking techniques, whilst getting used to the kitchen environment. Expert bakers will teach kids with their years of experience in teaching, how to knead dough, decorate cakes and much more. They will understand how to bake, prepare food and how to be safe in the kitchen from these summer cooking classes. Check out available classes to find out more.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2-2.5 hours
  • Labels Baking, Cake Baking, Fun, Kids, Kids Cooking Series, Teens, Teens Cooking Series

Reviews guests left for other experiences with Chef Eric or Resident Chef

Amanda

Amanda

15 Jul 2024

Chef Eric was AMAZING!!! He was such a great instructor and has such an infectious personality!! His charisma + skill made our experience very much worth it!!!

Maria Baez

Maria Baez

09 Jul 2024

Great time! Highly recommend!

Lillian

Lillian

09 Jul 2024

Had a BLAST!! Chef Eric was amazing! Bought as a Father's Day gift... didn't think he would enjoy as much as he did... even my tween said he had fun (thats says a lot)!!!! Will be booking more classes soon! Thanks Chef and team!

Meet your chef


Chef Eric began his culinary climb as a kitchen assistant, garnering real-world experience through the grocery and food service industries. His natural talent and passion for cuisine led him into the world of food prep, with a focus on the authentic flavors of East Asia. Helping others elevate their kitchen skills allowed Chef Eric to discover his joy for teaching and assuring his students that even mistakes can be meaningful.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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