Cooking Class - 4-Day Foodie Fun Kids: Blissful Bakeshop

What You’ll Do

Engage your child's culinary curiosities with this exciting hands-on summer baking experience.

Calling all future bakers ages 7-11 to join this exciting summer cooking series, where young bakers will flex their culinary muscles in a fun and interactive environment. From sweet treats to savory delights, this summer cooking class is sure to inspire the next generation of baking enthusiasts. Serving up the perfect balance of instruction and fun, this experience will teach kids the techniques needed to achieve flawless bakes. From kneading dough to adding eye-grabbing decorations, your young baker will explore the entire baking process alongside a lively group of classmates.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 4 days
  • Labels Baking, Cake Baking, Fun, Kids, Kids Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


A deep-rooted passion for outstanding culinary creation is the driving force behind Chef Amjad. With years of experience curating gourmet recipes and cooking in upscale kitchens, it is an understatement to say that he is a seasoned chef. An experience with Chef Amjad is always brimming with culinary insight and advice, not to mention the various cooking techniques you’ll take home and use time and time again.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Engage your child's culinary curiosities with this exciting hands-on summer baking experience.

Calling all future bakers ages 7-11 to join this exciting summer cooking series, where young bakers will flex their culinary muscles in a fun and interactive environment. From sweet treats to savory delights, this summer cooking class is sure to inspire the next generation of baking enthusiasts. Serving up the perfect balance of instruction and fun, this experience will teach kids the techniques needed to achieve flawless bakes. From kneading dough to adding eye-grabbing decorations, your young baker will explore the entire baking process alongside a lively group of classmates.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 4 days
  • Labels Baking, Cake Baking, Fun, Kids, Kids Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Amjad or Resident Chef

Josh

Josh

07 Apr 2025

We got another chef, I don't recall her name, but she was excellent. The class flowed really well and I feel like we both learned a lot. Will definitely recommend to a friend.
April

April

10 Mar 2025

My husband and I truly enjoyed this class. I have been looking for a cooking class We could take and found this. Chef Amjad was personable and made cooking fun. We will do this again very soon!!
Colleen

Colleen

08 Mar 2025

We thoroughly enjoyed our cooking experience with Chef Amjad. He is a master teacher and chef. Look forward to future classes!