Cooking Class - 5-Day Foodie Fun Kids: Let's Bake!

Young chefs can learn to bake with a professional chef in this immersive summer series.

In this cooking series, the youngest chefs in your family will have tons of fun while learning to bake. Five days of summer cooking classes will see them delving into the art of baking as budding chefs ages 7 and up prepare light and flaky crêpes, knead yeasty dough, and bake, ice and decorate a scrumptious cake. A professional chef will cover basic culinary techniques, food prep, and essential kitchen safety practices. Participants take home fun, easy-to-follow printed recipes and a display-worthy graduation certificate upon completing the series.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

• Minimum Guests 1
• Maximum Guests 20
• Event Duration 2-2.5 hours
• Labels Baking, Cake Baking, Fun, Kids, Kids Cooking Series, Teens, Teens Cooking Series
• Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.