Cooking Class - Croissant Celebration
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Celebrate the wide world of croissants
Learn to make the famous flaky croissant in this exciting cooking class. Discover the traditional way to create a delicate, buttery croissant in this chef-led cooking class. Learn to laminate dough and properly shape this versatile pastry. Make multiple flavors of croissants while learning fundamental French baking skills and gaining confidence in the kitchen. Don't miss out on this delicious opportunity, reserve your spot today.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 2
- Event Duration 2-2.5 hours
- Labels Baking, Date Night, French
Reviews guests left for other experiences with Chef Morgan or Resident Chef
Darlene Burrmann
21 Apr 2024
I gave this cookie making/decorating class to Ben, my eight year old grandson, as a birthday gift. Ben started out shy, but in no time, Chef Morgan had him fully engaged and gave him the confidence he needed to work through every step of the recipes. She was there when she needed to be, stepped back when she felt he "got it" and cheered him along throughout the morning. Ben couldn't wait to tell his twin brother and parents about his morning's activities and show off his cookies when he got back home! I highly recommend this class and I thank Chef Morgan for making the day a special one for Ben!
Taylor
23 Mar 2024
My husband and I had so much fun learning how to make croissants with Chef Morgan! She was so helpful and made the class fun… and the food was delicious, too!
Sadie
25 Feb 2024
This was so fun for our whole family! Jeff was incredible to learn from and talk to and the meals we made were unique and delicious. Would love to do this again!
Meet your chef
World-renowned culinary expert, Chef Morgan, has a vast amount of experience working in fine-dining restaurants. Among her portfolio, she is specifically passionate about crafting unforgettable pasta and authentic Italian cuisine from scratch. Whether curating a custom menu or guiding a cooking class in preparing a traditional meal, Chef Morgan strives to provide a friendly, exciting and memorable event for every guest.
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