Cooking Class - Everything is Better with Chocolate

Embrace your love for chocolate as you create fresh desserts from scratch in this class.

Everything is better when it's made of chocolate! Embrace this saying and sharpen your baking skills in this class. You will learn to prepare scrumptious chocolate desserts from scratch. A gourmet pastry chef teaches you all the tips, tricks, and techniques needed to create the ultimate chocolate experience, including rich, smooth French Madeleines and bold, indulgent Italian espresso chocolate Budino.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Chocolate Making, Couples, Fun

Reviews guests left for other experiences with Chef Zach or Resident Chef

Ian

Ian

23 Mar 2024

For $99 per person, we got pretty awful cuts of beef, didn’t really learn anything, and just kind of threw a whole bunch of ingredients together while the instructor practically made everything. It was kind of like a labor intensive dinner where you had to stand at a very low table to eat a meal in 20 minutes. Seems like a fun date night, and it was A fine experience overall, but skip this and spend $99 on An amazing steak dinner . A haphazard lesson about chopping herbs is not worth the money.

mike

mike

01 Mar 2024

great class elle was great

Ian

Ian

13 Feb 2024

Dorian was awesome. Not much more can be said. He was instructive, and personable. When I left it felt like we were friends. Learned some techniques and made some great food. Highly recommend.

Meet your chef


Chef Zach's culinary journey began as a young tempura fryer and evolved into a fascinating adventure. With a degree from the Culinary Institute of America, he embarked on a cross-country expedition, from the hustle of New York to the eclectic scene of Chicago before finding his niche in Utah. Chef Zach now passionately shares his culinary wisdom knowledge with cooks of all backgrounds, from novices to seasoned pros.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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