Cooking Class - Chinese Delicacies - Family Fun

Explore a family-friendly gourmet experienced focus on Chinese cuisine.

During this hands-on cooking class, you and your family will learn how to make a traditional Chinese menu from scratch. With the guidance of an expert chef, you'll discover expert techniques to make a Chinese feast filled with flavors. You'll blend different textures and ingredients that will result in a delectable menu that all your family will love.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 7+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Asian, Chinese, Fun

Reviews guests left for other experiences with Chef Dagny or Resident Chef



23 Mar 2024

I thought the class was fine. The food we cooked was tasty but it did seem like we were just putting ingredients together in a rushed format. I thought there should have been more of an opportunity to make the raviolis, everything seemed rushed and a bit hectic. Also I wish we could have had Togo boxes but all we got was a ziplock and there was so much food waste. Also, we did not get the recipes and thought that would have been nice. Overall the instructor was swift but definitely seemed a bit like she was racing against the clock to get through everything.

Cynthia Echevarria

Cynthia Echevarria

13 Mar 2024

Spicy in the best of ways! Very quick-witted and you can tell she has a lot of experience. It was a fun interactive group experience for our work team. Will definitely be back to get yelled at some more.



12 Mar 2024

Great experience. Very fun and would definitely recommend to others.

Meet your chef

With experience cooking with celebrity chefs and a decade working in Las Vegas kitchens, Chef Dagny has made her own sweet luck. A move to Miami revealed new realms of flavor and led her to a second love: Teaching cooking courses. A specialty in Asian cuisine lets her put her superior knife skills to their best use. By blending food science with appreciation for global culture, Chef Dagny covers the menu from top to bottom.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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