Cooking Class - Savoring French Winter Elegance
Upscale your holiday menu by learning how to make traditional winter French dishes.
During this cooking class, you’ll learn how to prepare a romantic dinner from scratch. A professional chef will teach you proper roasting methods for flavorful meals. You’ll prepare a juicy roasted chicken topped with a creamy tarragon sauce and paired with roasted root vegetables. For dessert, you’ll make Parisian crêpes With orange caramel sauce.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 3
- Event Duration 2-2.5 hours
- Labels Couples, Date Night, French, Group, Holiday
Reviews guests left for other experiences with Chef Stephanie or Resident Chef
Patrice
29 Mar 2024
Great experience!
BARRY
22 Feb 2024
had a great time, Our chef was great and the food turned out super, Thanks
James
06 Feb 2024
Took our daughter for her birthday and our family had an amazing experience! Highly recommend the class. Our chef Antonia was fantastic and was great with our kids. Thank you!
$ 89 Per person
all-inclusive: 2-2.5-hour class, 3-course meal.
This cooking class does not have any dates.
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Meet your chef
Chef Stephanie is a world-class cook whose culinary adventures have taken her from the Pennsylvania Culinary Institute of the Arts to the Ritz Carlton. She began cooking in high school and developed a love for crafting thoughtful dishes. Seasonal flavors direct the flow of her menus, bringing her food a sense of magic. Those who learn with Chef Stephanie are set to discover how delicious life can be.
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