Cooking Class - Tuscan Winter Classics

Enjoy winter the way the Tuscans do, with gourmet dishes.

Delight in the comforting flavors of Tuscany with this engaging cooking class. A chef will guide you as you stuff and sear pork tenderloin for a cozy dish that's sure to wow. Utilize fall produce like pumpkin and sage to make a dreamy risotto, then practice knife skills for a tangy side salad.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Baking, Gourmet, Group, Holiday, Italian

Reviews guests left for other experiences with Chef Arra or Resident Chef

Tony

Tony

28 Jan 2024

Fun and delicious! My husband and I rarely bake, so we really enjoyed learning the intricacies of making macaroons. The instructor was really nice and knowledgeable. Fun space to work in!

Keith

Keith

04 Jan 2024

She spent a lot of time facing the other side of the class so we couldnt hear or see what she was doing at the time. Otherwise was very fun would do again if i wanted to spend that kind of money.

Emily

Emily

20 Dec 2023

Class instructions were easy to follow, and the end result was pretty tasty. I liked the smallish class size.

Meet your chef


Chef Arra brings a diverse range of talents to the table, from small restaurant food prep to skills crafting gourmet sushi. Her Asian heritage informs her love of cultural flavors, both for cooking and for dining. She adores tackling technical challenges and does her best to keep fresh with the latest culinary trends. With Chef Arra's enthusiastic spirit and undeniable love of food, her classes are filled with fun surprises.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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