Cooking Class - Modern Italian Classics
Learn how to make modern versions of traditional Italian dishes.
Elevate your favorite Italian recipes in this hands-on cooking class with Chef Adrian, who will teach you how to craft stunning plates completely from scratch. Begin by building a classic Caprese salad with sliced fresh mozzarella, tomatoes, basil and a drizzle of balsamic vinegar and olive oil.
Next, learn how to prepare chicken for traditional piccata cooked in a rich white wine, butter and lemon sauce and studded with capers, along with cooking up garlicky rice pilaf and sautéing broccolini. For dessert, you'll whip up panna cotta topped with fruit and caramel sauce.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 3
- Event Duration 1.5 hours
- Labels Beginner, Date Night, Father's Day, Gourmet, Group, Italian, Mother's Day
![Icon indicating the chef will be wearing a mask](https://res.cloudinary.com/hz3gmuqw6/image/upload/w_40/v1631032926/icons/new-head-solid.png)
![Icon indicating the class is social distancing friendly](https://res.cloudinary.com/hz3gmuqw6/image/upload/w_40/v1631032961/icons/new-people-arrows-solid.png)
Reviews guests left for this experience
Manuel
16 Feb 2024
Chef Adrián was awesome, punctual, friendly, knowledgeable. Highly recommend him, food was delicious.
Reviews guests left for other experiences with Chef Adrian
Deborah
13 Jun 2024
Chef Adrian left my husband speechless! He was so kind and the food was delicious! He gave us great tips for the kitchen as well. Amazing experience!
Sandra
07 Jun 2024
What a fun and delicious experience. Dinner for 2 turned into a dinner for 6! Chef Adrian was very friendly and showed us everything along the way.
Chef Adrian is dedicated to creating exceptional meals and has a passion for crafting unique dining experiences. Committed to producing high-quality dishes with creativity and attention to detail, Chef Adrian excels in cultivating a positive and collaborative cooking environment. With extensive experience in crafting traditional Italian dishes, he consistently surpasses guests' expectations while upholding the highest standards of food preparation and presentation.
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Chef Adrian will travel to guests within New Jersey for this experience.