Cooking Class - Family Fun: Seasonal Cookie Artistry
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Join the fun and create edible holiday magic with your family during this cookie decorating workshop.
In this festive kid-friendly cooking class, immerse yourself in the world of royal icing decorating. Learn the surprisingly simple yet delightful techniques to transform gingerbread and sugar cookies into edible holiday masterpieces. Gain hands-on experience with coloring icing and utilizing the flooding method to craft bakery-quality designs. You'll be able to bring your delectable creations home along with the cookie recipe for your future experiments.
This class is designed for children (ages 7+) and adults to work and learn together. Class price is per person. Children under 17 must be accompanied by a paying adult.
Guests are welcome to bring wine and beer to enjoy during the class.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 3
- Event Duration 2-2.5 hours
- Labels Baking, Fun, Holiday, Kids, Kids Cooking Series, Teens, Teens Cooking Series
Reviews guests left for other experiences with Chef Michael or Resident Chef
Nancy
09 Jul 2024
Nice teacher but would have preferred to not share a station - 4 people meant we spent too much time waiting and watching. Wished we had come home with baked croissants since that was the main feature advertised. Otherwise we learned a lot and the cinnamon rolls and pain de chocolate were delicious.
Jessica
19 May 2024
Chef Michael was very helpful . This class was fun and he taught us some techniques to improve our skills to prep and present meals.
Ana
17 Mar 2024
Great class. Really enjoyed it
Meet your chef
Chef Michael emigrated to the U.S. from Romania with his family at the age of seven. He followed his family's culinary interests and found joy in the kitchen, with his grandmother and his parents leading the way. After working in various restaurants through high school and beyond, he developed a taste for finer cuisine. His resume grew to include event catering as well as teaching cooking classes, for which Chef Michael holds an abiding passion.
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