Cooking Class - Scratch-Made American Donuts

Make delicious donuts from start to finish and completely from scratch.

From making the dough to frying and filling, a world-class chef instructor will guide you step-by-step to create a trio of classic donuts in this hands-on cooking class. You’ll prepare an airy yeasted dough to pair with a luscious filling for one version. You’ll also bake tender cake donuts and practice whipping up batter and icing for the final donut variation.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Beginner, Fun, Group, New American, Pastry

Reviews guests left for other experiences with Chef Morgan or Resident Chef

Darlene Burrmann

Darlene Burrmann

21 Apr 2024

I gave this cookie making/decorating class to Ben, my eight year old grandson, as a birthday gift. Ben started out shy, but in no time, Chef Morgan had him fully engaged and gave him the confidence he needed to work through every step of the recipes. She was there when she needed to be, stepped back when she felt he "got it" and cheered him along throughout the morning. Ben couldn't wait to tell his twin brother and parents about his morning's activities and show off his cookies when he got back home! I highly recommend this class and I thank Chef Morgan for making the day a special one for Ben!



23 Mar 2024

My husband and I had so much fun learning how to make croissants with Chef Morgan! She was so helpful and made the class fun… and the food was delicious, too!



25 Feb 2024

This was so fun for our whole family! Jeff was incredible to learn from and talk to and the meals we made were unique and delicious. Would love to do this again!

Meet your chef

World-renowned culinary expert, Chef Morgan, has a vast amount of experience working in fine-dining restaurants. Among her portfolio, she is specifically passionate about crafting unforgettable pasta and authentic Italian cuisine from scratch. Whether curating a custom menu or guiding a cooking class in preparing a traditional meal, Chef Morgan strives to provide a friendly, exciting and memorable event for every guest.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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