Cooking Class - Classics From Little Italy
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Take a culinary trip through Little Italy to enjoy your favorite Italian-American classics.
Delight in the art of Italian-American cuisine in this fun cooking class. Explore the joy and satisfaction of creating handcrafted noodles and their perfect companions, complemented by a rich, velvety sauce. Discover the delights of a crispy main course in a flavorful sauce ensemble. End the experience with a delightful dessert, bringing the classic flavors of Italy to your dish. Transport yourself to the heart of Italy without leaving your kitchen.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 3
- Event Duration 2-2.5 hours
- Labels Couples, Group, Italian, Pasta Making, Singles
Reviews guests left for this experience
Kim
29 Feb 2024
Not quite as expected, including no Chef Peter. While the evening was fun and we learned some things, the Chef and the kitchen were disorganized with recipes, equipment, etc.
Sam
10 Jan 2024
We had a wonderful class. Instructions were clear and the chef was so friendly. Food was amazing. Highly recommended.
Reviews guests left for other experiences with Chef Peter or Resident Chef
Teresa
20 Apr 2024
We really enjoyed the class and the food. Chef Jeff and his assistants were informative and friendly, putting the group at ease. My crème brûlée was the best I’ve ever had! I’m going to go home and replicate it now?
Meet your chef
Chef Peter's culinary journey may have begun in Northern California, but it's taken him around the U.S., with stops in D.C. and Nantucket. He honed his talent in well-regarded eateries, eventually rising to the level of executive chef. His restaurant experience includes a stint at the Watergate Hotel. Now happily settled in Seattle, Chef Peter is often found sharing his skills in cooking classes and with local and national nonprofits.
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