Cooking Class - Freshly Baked Rustic Breads - Naperville

What You’ll Do

Smell the aroma of freshly baked bread loaves coming right out of the oven.

Come explore the world of gourmet rustic breads and learn to make your own in this hands-on cooking class. Learn the basics of crafting bread dough that performs to your expectations every time. Then, put your newfound knowledge to use as you craft a savory loaf and a charming Dutch oven bread. You'll also whip up homemade butter to top your freshly baked loaves.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2.5 hours
  • Labels Baking, Beginner, Bread Making, Singles
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Jesse brings a rich culinary background to every class, shaped by experience in Michelin-starred restaurants, private chef work and operating his own food ventures. He has played key roles in opening restaurant and brewery kitchens, as well as developing diverse menus. Now instructing, Chef Jesse combines his deep knowledge and passion for food with a love for teaching, helping students master efficient kitchen techniques while making cooking a fun, engaging experience.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Smell the aroma of freshly baked bread loaves coming right out of the oven.

Come explore the world of gourmet rustic breads and learn to make your own in this hands-on cooking class. Learn the basics of crafting bread dough that performs to your expectations every time. Then, put your newfound knowledge to use as you craft a savory loaf and a charming Dutch oven bread. You'll also whip up homemade butter to top your freshly baked loaves.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2.5 hours
  • Labels Baking, Beginner, Bread Making, Singles
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Jesse or Resident Chef

Kate

Kate

02 Sep 2025

A wonderful experience for my grandson and I - and the food was delicious!
Marisa

Marisa

06 Aug 2025

The class was great, however we never received the recipes for the pastas and the sauces.
DeEtta

DeEtta

31 Jul 2025

Claire is an awesome chef! Don’t judge how I plated my food, it tasted amazing. This was such a fun way to try new things and step out of my comfort zone. Highly recommend if you’re looking for a unique and delicious experience!