Cooking Class - French Pastries: Hazelnut Macaron Edition

Learn all about the methodology of the macaron, a delicate and artful French cookie.

Become a master of all things macaron in this hands-on French pastry cooking class. Guided by a five-star chef, you will blend, whip and pipe each individual cookie top and bake, then fill with stunning flavors. Breaking down the process will ensure you get perfect melt-in-your-mouth macarons each and every time. After a batch or two of these incredible treats, you’ll be a patisserie pro.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 3 hours
  • Labels Baking, Beginner, French, Group, Pastry

Reviews guests left for other experiences with Chef Jessica or Resident Chef



26 Nov 2023

Chef Randy was knowledgeable and made the class very fun.



21 Nov 2023

What a fun experience! Fun environment, perfect pace, and a great chef to lead us newbie sous chefs! Ivy was fantastic! Looking forward to signing up for more booking experiences!



20 Nov 2023

Great. Amazing chef

Meet your chef

Having Chef Jessica and world-class resident chefs instructing in the kitchen means something delicious is on its way. Their abiding attention to detail and love of craftsmanship transforms every session into an occasion worth celebrating. Whether teaching regional recipes from renowned culinary cultures or refining time-honored gourmet techniques, Chef Jessica and team are on board to ensure a refined experience for their guests.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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