Cooking Class - Exploring Indian Cuisine

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
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Learn how to create the aromatic and vibrant dishes of Indian cuisine.

Handcraft flavorful traditional Indian recipes in this engaging cooking class where world-class Chef Huda will guide you through a menu of four Indian favorites.

To begin you'll make roti, a warm flatbread made with flour, salt and oil. Next, learn how to cook tender butter chicken using garam masala, tomato purée and more, followed by preparing crispy vegetable samosas filled with potatoes, peas and onions flavored with curry spice. For dessert, finish the meal by crafting indulgent baklava topped with crushed walnuts and drizzled with honey.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Baking, Beginner, Date Night, Group, Indian

Reviews guests left for this experience

Cherie

Cherie

26 Apr 2024

This was an amazing experience! So glad we did it. Huda was lovely and so knowledgeable. I would recommend this to anyone!

Martha Christianzano

Martha Christianzano

31 Mar 2024

We had a great time. Chef Huda was patient with our three couple group. And accommodated one of our party who wanted no meat. It was a fabulous evening. It was our second Cozy Meal class in less than four months and we plan to come back again. (m)

Audry

Audry

24 Mar 2024

Chef Huda created a fun experience for all of us! We laughed, learned and enjoyed a delicious meal. With much appreciation!

$ 95 Per person

all-inclusive: 3-hour class, 4-course meal.


Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

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Chef Huda, a private chef who runs her own catering business, is passionate about providing a personable and fun experience for every guest, whether it's a cooking class or private dining event. With a bachelor's degree in culinary management from the Art Institute of Philadelphia, she has nearly 20 years of culinary experience under her belt and has earned multiple awards in renowned cooking competitions. She can't wait to share her knowledge of dynamic cuisine!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Huda will travel to guests within Philadelphia for this experience.

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