Cooking Class - Exploring Indian Cuisine

Learn how to create the aromatic and vibrant dishes of Indian cuisine.

Handcraft flavorful traditional Indian recipes in this engaging cooking class where world-class Chef Huda will guide you through a menu of four Indian favorites.

To begin you'll make roti, a warm flatbread made with flour, salt and oil. Next, learn how to cook tender butter chicken using garam masala, tomato purée and more, followed by preparing crispy vegetable samosas filled with potatoes, peas and onions flavored with curry spice. For dessert, finish the meal by crafting indulgent baklava topped with crushed walnuts and drizzled with honey.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Baking, Beginner, Date Night, Group, Indian
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Reviews guests left for this experience

Yvensd

Yvensd

15 Jul 2024

Chef Huda was an amazing instructor. She really took her time explaining everything and came prepared. She was easy to talk to and work with. I’d recommend her classes to anyone no matter their cooking level.

Benjamin

Benjamin

28 May 2024

We had a wonderful experience thanks to Chef Huda! We enjoyed chatting with her and learning more about Indian cuisine. She made the experience for us and we definitely book with her again. Highly recommend if you are looking for a cooking experience that is approachable!

Quintin

Quintin

04 May 2024

Huda was amazing. She was comfortable, personable, and showed her love for cooking. The food was just as great as the conversations. We plan to use her several more times. Highly Highly recommend.

$ 95 Per person

all-inclusive: 3-hour class, 4-course meal.


Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

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Chef Huda, a private chef who runs her own catering business, is passionate about providing a personable and fun experience for every guest, whether it's a cooking class or private dining event. With a bachelor's degree in culinary management from the Art Institute of Philadelphia, she has nearly 20 years of culinary experience under her belt and has earned multiple awards in renowned cooking competitions. She can't wait to share her knowledge of dynamic cuisine!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Huda will travel to guests within Philadelphia for this experience.

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