Cooking Class - New American Brunch

$ 95 Per person

all-inclusive: 2.5-hour class, 3-course meal.

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What You'll Do

Transform your weekend midday meal into an occasion worth celebrating with this inventive menu.

With this hands-on cooking class from Chef Autumn, you'll explore techniques for turning a basic brunch into an enticing spread bursting with flavor.

You'll begin your lesson by assembling parfaits with luscious layers of juicy, macerated berries and sweet streusel before crafting a clever eggs Benedict served with flank steak and a bright chimichurri-style Hollandaise. Then, cook up a crispy hash loaded with pieces of robust onions and bell peppers and finish up with a refreshing arugula salad topped with tangy pickled strawberries and dressed in homemade vinaigrette.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Fun, Holiday, Mother's Day, New American, Thanksgiving, Valentine's

Meet your chef

Chef Autumn Shot
Chef Autumn Verified Chef
Food safety certified
Chef Travels to You

10 reviews

An obvious passion for food sets Chef Autumn apart from the others. With extensive experience in the kitchen, Chef Autumn has worked at Disney World, was a sous chef under a Michelin star chef and became an executive chef at 23. She has a deep knowledge of Asian flavors and ingredients and loves to experiment with fusion cuisines to create unique dishes with tantalizing flavors.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Autumn will travel to guests within Charlotte for this experience.

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What You'll Do

Transform your weekend midday meal into an occasion worth celebrating with this inventive menu.

With this hands-on cooking class from Chef Autumn, you'll explore techniques for turning a basic brunch into an enticing spread bursting with flavor.

You'll begin your lesson by assembling parfaits with luscious layers of juicy, macerated berries and sweet streusel before crafting a clever eggs Benedict served with flank steak and a bright chimichurri-style Hollandaise. Then, cook up a crispy hash loaded with pieces of robust onions and bell peppers and finish up with a refreshing arugula salad topped with tangy pickled strawberries and dressed in homemade vinaigrette.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Fun, Holiday, Mother's Day, New American, Thanksgiving, Valentine's
Reviews

Verified guest reviews for other experiences with Chef Autumn

Abbie Cook

Abbie Cook

24 Mar 2026

If we could have Chef Autumn come cook every single night we would! We did the Contemporary Kitchen cooking class to celebrate our anniversary at home and it was truly one of the best meals I’ve had in awhile! Chef Autumn is so kind, talented & it felt like we had known her for years! I cannot recommend enough! 100/10 stars! It was amazing!!!
From the Contemporary Kitchen Review Photo from Cooking Class in Charlotte 4
From the Contemporary Kitchen Review Photo from Cooking Class in Charlotte 6
Cindy

Cindy

01 May 2026

We had Autumn's Modern French Bistro Fare and it was soooo yummy! The goat cheese and caramelized onion puff pastry tart was flakey and beautifully balanced. The hangar steak wonderfully tender and paired perfectly with the parsnip puree and broccolini which our taste buds loved. Finished off with the Chocolate pot de creme with espresso cream and candied pistachios, rich and decadent. The espresso cream topping had such a light hint of espresso that even this coffee hater thought it was fantastic! Such a wonderful experience. We will definitely be coming up with more excuses to have Autumn back for wonderful meals in the future!
Craig

Craig

17 Apr 2026

Chef Autumn was terrific, professional, personable, pleasant. We thoroughly enjoyed her French Bistro steak meal. Would highly recommend. Everything was delicious. Craig G.
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