Cooking Class - French Cooking Techniques
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This gourmet menu is the perfect introduction to the fine art of French cuisine.
Discover what the best chefs in France know in this hands-on cooking class with Chef Henry. He'll show you techniques and recipes that place this time-honored cuisine at the top of the global menu.
First, you'll prepare fresh mussels in a creamy broth made with white wine. Then, create a chicken dish infused with mustard in an herbed white wine cream sauce with green beans and roasted golden potatoes on the side. For dessert, whip up crêpes served with tangy-sweet raspberries topped with a warm lemon sauce.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum at Chef's Place 6
- Maximum if Chef Travels to You 10
- Meal Courses 3
- Event Duration 3 hours
- Labels Beginner, Date Night, French, Gourmet, Group
Reviews guests left for other experiences with Chef Henry
Rich
30 Jun 2023
Great demonstration, he clearly has a lot of experience teaching classes and was very warm and funny while still being professional and informative. His venue is very nice and has a good amount of natural light coming in through the large windows. I would say Chef Henry is a great instructor.
Meet your chef
Chef Henry is an internationally influenced and accomplished chef, passionate about sustainability and farm-to-table freshness. He will put you at ease with his warmth and professionalism while preparing stunning recipes, teaching culinary techniques and showing guests how to combine ingredients for tantalizing dishes. He prepares cuisines from all over the world and loves to add a personal twist with homemade hot sauce or herbs from his garden.
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