Cooking Class - Seafood Workshop: The Essentials

13 reviews

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ahi tuna and king crab legs with crab cakes

COVID-19 protocols this chef will implement are:

Chef Wearing a Mask (Upon Request)

Social Distancing Friendly

From shrimp and calamari to tuna and crab, cook up a selection of gourmet seafood recipes.

Sumptuous seafood dishes abound in this hands-on cooking class with Chef Timothy. With his expert guidance, you'll discover the magic of creating your own diverse seafood spread completely from scratch.

Get your cooking lesson underway with fresh shrimp cocktails and homemade sauce, and crunchy calamari served in marinara sauce. Then, prepare crab cakes flavored with red peppers and remoulade, top crispy wontons with soy and tamari-infused ahi tuna, and expertly cook up king crab legs you'll dip in Old Bay lemon butter.

Guests are welcome to provide wine and beer to enjoy during the class.

Shrimp Cocktails

With dipping sauce, lemon and vegetables

Calamari and Marinara

With squid, seasoned flour and panko breadcrumbs

Red Jewel Crab Cakes and Remoulade

With red bell peppers, spices, mayonnaise, and panko or pork rinds

Ahi Tuna Wontons

With sesame seeds, soy sauce, tamari, cilantro and lime

King Crab Legs

With Old Bay lemon butter

Most dietary restrictions can be accommodated. Please mention this in the message field when you submit your booking request.

Minimum Guests 2
Maximum Guests 20
Meal Courses 5
Event Duration 3 hours
Labels Date Night, Fun, Gourmet, Group, Pescatarian

Cozymeal guest reviews for this experience

Bryan

23 Mar 2023

Chef Timothy is fantastic, we highly recommend!!

Cozymeal guest reviews for other experiences with Chef Timothy

Hannah

27 May 2023

Chef Timothy was the best! My boyfriend and I had a great time and the food was incredible. Would highly recommend!!!

Carsten

17 Apr 2023

Chef Timothy was fantastic. He came earlier in the day to drop off the supplies and fresh fish (quality control on the product) and was prompt to arrive on time later in the evening. He cares tremendously about the experience and really helping teach the base skills required. My wife and I thoroughly enjoyed the class and would book again! Thanks, Chef Timothy!

Caitlin Glasgow

17 Apr 2023

Chef Timothy was an amazing teacher and extremely skilled in the art of Japanese cuisine! My husband and I can’t wait to schedule another lesson with him in the future!

Debra

19 Mar 2023

He did an excellent job! The food was wonderful!

Andrew

28 Feb 2023

Chef Tim made a surprise for my wife so fun and enjoyable. He taught us so much about knife skills, techniques of Asian cooking, and was so kind and personable. We’d recommend him for anyone — families, work events, and friends too!

Elliott

25 Feb 2023

This was an amazing meal. Chef Tim made my wife’s birthday a great night. The menu was well designed and the food was delicious.

Ben

22 Feb 2023

Wonderful experience with Tim. He came to my apartment and brought all the premium ingredients and equipment for cooking. He was patient, answered our questions and was full of energy with a passion for culinary dishes! I’d highly recommend Chef Tim for your event and I will be booking again soon!

June

22 Feb 2023

Chef Timothy was informative and fun! Learned new tips and tricks and look forward to trying later.

Charles

14 Feb 2023

Food and Service absolutely was fantastic. I would highly recommend.

Holland

11 Feb 2023

Chef Tim was awesome! Really informative and enjoyed his personality. Will recommend to friends and going to be doing another experience with him!

Becca

12 Nov 2022

Chef Timothy made an incredible four course meal for us and was so personable and fun to hangout with in the mean time. We would definitely have him back. We had the French sophistication and it was truly an experience!

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$ 129 Per person

all-inclusive: 3-hour class, 5-course meal and taxes.

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Meet your chef

Chef Timothy

Chef Travels to You

13 reviews

Chef Timothy is living his childhood dream as a personal chef and culinary instructor in Nashville. With past experience that includes teaching cooking classes for kids and working as a private chef, Chef Timothy is an engaging teacher for all ages and skill levels. He loves to cook international cuisine as well as classic southern fare, and his goal is to bring the life-giving joy of wonderful food to every guest.

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Chef Timothy will travel to guests within Nashville for this experience.