Excellent conversation and excellent food.
Cooking Class - Mexican Classics
$95 PER PERSON
all-inclusive: 2-hour class, 4-course meal.
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WHAT YOU’LL DO
First, make fresh ceviche with shrimp, creamy avocado and herby cilantro. Then, handcraft tortillas and fill them with tender ribeye, tangy salsa verde and fresh vegetables, and artfully melt cheese infused with spicy chorizo and jalapeños. For dessert, bake up traditional Mexican bread pudding with the perfect blend of spices and sweet dried fruit.
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ADDITIONAL DETAILS
About This Experience
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Learn real cooking techniques you can confidently use at home
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Verified guest reviews for this class
Verified guest reviews for other classes with Chef Jonathan
Booked the class Innovative Italian Cuisine with Chef Jonathan in Pittsburgh (Hazelwood)
I recently took a cooking class with Chef Jonathan and it was a fantastic experience. He is charismatic, highly experienced, and brings a warm, down to earth approach to teaching. Every course from the starter through dessert was exceptional and I genuinely finished every bite. He explained each step in detail and even shared the recipes afterward. If you are looking to treat yourself, surprise a partner, or host friends for something memorable, Chef Jonathan is a wonderful choice.
Booked the class Artful Contemporary Asian Fare with Chef Jonathan in Pittsburgh (Hazelwood)
My friends and I went to Artful Contemporary Asian Fare with Chef Jonathan & had the best time!! Everything was so delicious. We can't wait to book another class. Highly recommending this class to everyone!
Booked the class Innovative Italian Cuisine with Chef Jonathan in Pittsburgh (Hazelwood)
My boyfriend and I recently had the pleasure of dining with Chef Jonathan for the 'Innovative Italian Cuisine' and was thoroughly impressed by both the exquisite cuisine and the impeccable service. The menu showcased a variety of innovative Italian dishes, blending bold flavors and beautiful presentation. We were especially impressed by the texture and mouthfeel of the homemade gnocchi with the butternut squash sauce. It was absolutely delicious! And the cheesecake berry mousse with honeycomb dessert was nothing we've ever experienced. Chef Jonathan was extremely attentive and knowledgeable and ensured that our meal was a memorable one, providing excellent recommendations and ensuring our satisfaction. He even recommended restaurants in the area as well as a book that showcased our interests in food and nutritious cooking. We can’t recommend Chef Jonathan enough for a fantastic dining experience. We will definitley be booking with Chef Jonathan again in the near future!