Cooking Class - Classic Italian Dinner
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Learn how to make several authentic Italian dishes from scratch in this Italian cooking class.
Chef Mike will teach you how to make a full menu of authentic Italian dishes in this interactive cooking class.
Begin by tossing together a fresh arugula salad with roasted grapes and a refreshing lemon vinaigrette for an appetizer. Then, you'll prepare the pasta course, a light dish of cavatelli with basil and broccoli rabe. Next, you'll pan-sear red snapper to perfection for the main course and serve it with seasonal vegetables. Dessert is creamy vanilla bean panna cotta.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 6
- Event Duration 3 hours
- Labels Beginner, Date Night, Group, Italian, Pasta Making
Reviews guests left for other experiences with Chef Mike
ELIZABETH MARTINEZ
08 Aug 2023
We recently had a remarkable dining experience with Mike, and I must say, it was truly exceptional. From start to finish, Mike's passion for cooking and his attention to detail were evident, making our night a memorable one. Mike was incredibly accommodating. He took the time to understand our dietary preferences and any specific requests we had. His flexibility allowed us to fully enjoy the evening without any concerns. From the appetizers to the main course and even the dessert, every bite was great!
Gabrielle
12 Nov 2022
Chef Mike was amazing! Professional, detailed and the food surpassed our expectations
Tarah
07 Aug 2022
Great meal, friendly service!
Since earning his degree in the culinary arts, Chef Mike has amassed 20 years of professional cooking experience. He has worked all over the country from California to Miami with celebrated chefs and in renowned restaurants before starting his own business. After decades in the industry from restaurants to private dining and catering, Chef Mike is excited to share his knowledge, creativity and love of cooking.
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Chef Mike will travel to guests within Miami for this experience.