Cooking Class - Fundamental Kitchen Skills and Techniques

Build confidence in the kitchen while sharpening your knife skills with Chef David.

In this hands-on cooking class focused on honing your fundamental cooking skills, Chef David will guide you through practicing basic knife cuts and techniques that will help you prepare meals with efficiency and ease. Master culinary tasks such as sautéing, grilling and cooking grains while preparing a selection of crowd-pleasing dishes.

From classic bruschetta and hearty grilled sausage to colorful ratatouille and rich, cheesy polenta, this menu will test your kitchen skill set. For dessert, delight your palate with a sweet and airy chocolate mousse balanced with fresh berries.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Beginner, Couples, Fun, German, New American

Reviews guests left for this experience

Erich

Erich

29 Feb 2024

Terrific class! Can't say enough good things about Chef David!

Danny

Danny

13 Dec 2023

This was my first cooking class, and it’s exactly what I was hoping for! Chef David taught us helpful knife skills with a fun and laid back environment. The other class members were super fun too! My girlfriend and I will definitely be back, and we’ll bring some friends with!

Kelly

Kelly

09 Dec 2023

Not only was this a fun experience and a delicious meal, but we all learned some things as well! Chef David is awesome - we highly recommend him and his beautiful space!

$ 85 Per person

all-inclusive: 2.5-hour class, 3-course meal.


This cooking class does not have any dates.

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Meet your chef

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Chef David Verified Chef
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Chef David has spent the past five years working as a culinary instructor at one of Chicago’s premier cooking schools where he teaches hands-on cooking classes covering topics from the building blocks of cooking to intensive boot camp-style classes. Chef David also has experience as a private chef and has spent time working in the kitchen of one of Chicago’s most famous restaurants under a James Beard award-winning chef.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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