Join Chef Amira as she teaches you how to prepare an unforgettable soul food spread.
During this interactive cooking class led by Chef Amira, you'll get an introduction to Southern cooking techniques and flavors that will warm your heart and soul.
Begin by mixing and baking up warm cornbread muffins. Then, learn how to prepare traditional chicken smothered in a creamy sauce, and blend sweet and spicy ingredients to create classic collard greens infused with smoked meat, apple cider vinegar and hot sauce. Finally, handcraft a delicious, down-home banana pudding for dessert.
Guests are welcome to provide wine and beer to enjoy during the class.
With choice of smoked meat, hot sauce, sugar and apple cider vinegar
Classic Banana Pudding
With vanilla wafers, cream cheese and whipping cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Chef Amira showed me how to make a yummy cajun garlic sauce. It looked so good! I can't wait to try this one at home on pasta or fish. Sauces are always intimidating to me and she walked me through step by step. If you are in Atlanta I recommend taking a class with Chef Amira!
A native of Seattle, Chef Amira developed a love for food and preparing dishes as a child while helping her mother cook at home. Her passion for sharing food with others led her to open an authentic soul food restaurant and keeps her creating new recipes all the time. For Chef Amira, food represents family, happiness and music — qualities she always brings to her events and cooking classes.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Chef Amira will travel to guests within Jacksonville for this experience.
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