Cooking Class - Classic Mexican Cuisine

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Learn how to prepare traditional Mexican dishes with the help of Chef Jar.

Join Chef Jar for this hands-on cooking class centered around the zesty and vibrant flavors of Mexican cuisine. He will teach you the finer points of crafting a well-rounded Mexican meal, including making tortillas and salsa from scratch and traditional pork al pastor.

Begin class by preparing an avocado salsa verde, followed by a shrimp ceviche and crunchy plantain chips. For the main course, make tortillas by hand and cook up your pork al pastor. Then, pair it all with some red Mexican rice and black beans with tomatoes, lime and garlic on the side. Finish your meal with a mouthwatering churros dessert bar, complete with chocolate ganache, strawberry syrup, and toasted marshmallows.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Beginner, Fun, Group, Latin, Mexican

Cozymeal guest reviews for this experience

Nicole S.

Nicole

07 May 2022

Chef jar is great! Super nice, super fun! Recommend this class for beginners and also for experienced cooks who want to learn more about Mexican food! Loved it, definitely want to have more classes with this chef ! Everything super clean and organized !

Crystal S.

Crystal

06 May 2022

Chef Jar was funny, knowledgeable and made the experience a 10/10. We can’t wait to book with him again!

Robert K.

Robert

19 Mar 2022

Our experience with Chef Jar was outstanding. The evening was well planned and executed. My wife and I appreciated his style and approach. He did all the prep work and we got to try some new fresh flavors! We look forward to booking Chef Jar again and we recommend you do too!

$ 65 Per person

all-inclusive: 2.5-hour class, 4-course meal and taxes.


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Meet your chef

Chef Jar
Chef Jar Verified chef
Food safety certified

Chef Jar is a passionate chef, a virtuoso of many diverse cuisines and the champion of several culinary competitions. After earning his culinary degree, Chef Jar traveled the world as a Hibachi and Teppanyaki Chef to bring his impressive dishes (and a little thrill) to hungry guests far and wide. He has studied nearly all types of culinary styles and techniques, but loves to explore Japanese, French, Indian and Latin cuisines.

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