Cooking Class - Thai Cuisine Essentials

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Interact with ingredients unique to Thai food and gain confidence in your Thai cooking.

In this interactive hands-on cooking class, Chef Catalina will teach you how to make Thailand favorites from scratch. You'll leave class comfortable with each ingredient and culinary methods used in Thai cooking.

Begin by preparing a classic green papaya salad topped with crunchy peanuts, and a mouthwatering green curry with eggplant and bell peppers and infused with lemongrass and galangal. Chef Catalina will also teach you how to make shrimp and chicken pad Thai, a traditional noodle dish, and mango sticky rice for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Date Night, Fun, Group, Thai

Cozymeal guest reviews for this experience

Dane H.


19 Mar 2023

I took my wife for a surprise date night and Chef Catalina was fantastic! She explained the origins of all of the food we were preparing, answered questions and showed us techniques on how to properly prepare each phase of the meal . Had a chance to meet two other couples and have really great conversations with new people. All in all it was a great experience. Would highly recommend Chef Catalina and would even consider taking another one if her classes again in the future.

lisa a.


19 Mar 2023

Chef Catalina orchestrated a wonderful evening. She has a spacious kitchen and I learned a lot about Thai cooking. Looking forward to another experience.

Jeremy S.


24 Jan 2023

Chef Catalina created an amazing experience for us. I am already looking to book another cooking night with her!

$ 95 Per person

all-inclusive: 3-hour class, 4-course meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

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Chef Catalina Verified chef
Food safety certified

Born and raised in San Francisco, Chef Catalina attended college for cultural anthropology where she first worked in catering and discovered her passion for food. After school, she continued to follow this passion and hone her craft in the kitchen. With expansive experience in the industry from serving as lead cook and managing catering to managing special events and working as a cheese monger, Chef Catalina now enjoys instructing group cooking classes.

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