Cooking Class - Classic Handmade Gnocchi

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Create an authentic three-course meal with the rustic flavor and charm of classic Italian dining!

Let Chef Landi guide you on a voyage of traditional Italian cuisine in this interactive hands-on cooking class. You'll learn how to prepare a menu that blends the flavors of the Old World with contemporary gourmet flair.

Begin with fresh steamed mussels in a silky white wine butter sauce, and handmade ricotta spinach gnocchi, a beloved Italian dumpling topped with a homemade roasted garlic and tomato basil sauce. Then, whip up a strawberry tiramisu layered with lady finger cookies for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Date Night, Group, Holiday, Italian, Pasta Making, Valentine's, Vegetarian

Cozymeal guest reviews for this experience

Aislinn F.


12 May 2023

The class was so amazing! It was my second time going for the same meal and we had an amazing experience once again. Chef landi gave us so many tips on cooking different meals and taught us how important cooking is!! And the meal was soo amazing. I would definitely go back again in the future for a third time!

Teddy H.


14 Mar 2023

Chef Landi is such an engaging and skilled teacher. It was a joy to cook with him, and he accommodated my allegeries! Highly recommend this class.

Sean M.


12 Mar 2023

My sister and I had such a great evening with chef Landi. He was very nice and welcoming, entertained all questions and overall gave us such a memorable hospitable experience. I consider myself a good cook but I still learned a lot - it was special getting to watch a professional chef up close ?. I will definitely do this again!

$ 95 Per person

all-inclusive: 2.5-hour class, 4-course meal and taxes.

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Meet your chef

Chef Landi Shot
Chef Landi Verified chef
Food safety certified

Chef Landi began his foray into the restaurant industry over 20 years ago as a server in Italy, and quickly found himself working in the kitchen, learning the skills and techniques that have been foundational to his now successful culinary career. In 2001, Chef Landi moved to the U.S. and discovered a newfound passion for teaching. Now, he is both a chef at an Argentinian steakhouse and a lauded culinary instructor.

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