Cooking Class - Classic Handmade Gnocchi

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Create an authentic three-course meal with the rustic flavor and charm of classic Italian dining!

Let Chef Landi guide you on a voyage of traditional Italian cuisine in this interactive hands-on cooking class. You'll learn how to prepare a menu that blends the flavors of the Old World with contemporary gourmet flair.

Begin with fresh steamed mussels in a silky white wine butter sauce, and handmade ricotta spinach gnocchi, a beloved Italian dumpling topped with a homemade roasted garlic and tomato basil sauce. Then, whip up a strawberry tiramisu layered with lady finger cookies for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Date Night, Group, Holiday, Italian, Pasta Making, Valentine's, Vegetarian

Cozymeal guest reviews for this experience

Emma Chimera .

Emma Chimera

21 May 2022

Chef Landi exceeded all of our expectations! We had such a wonderful time getting to learn so much about cooking and sharing life experiences! We hope to come back to Chef Landi’s for a different menu so we can try more of his delicious recipes! Can’t recommend enough!

Brianne K.


17 May 2022

Chef Landi was great! We really enjoyed the experience. We learned a lot and the food was delicious. He was so knowledgeable and the conversation was great.

Tom B.


05 May 2022

Chef Landi was a wonderful teacher. He told us all about his journey through life, coming to America from Albania through Canada. The class was very intimate and the food was wonderful. Learned a ton about how to make pasta, he was glad to answer our questions even about stuff we weren’t making at the time. Overall it was a great evening with interesting conversation, and we were very happy to have met chef Landi!

$ 95 Per person

all-inclusive: 2.5-hour class, 4-course meal and taxes.

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Meet your chef

Chef Landi
Chef Landi Verified chef
Food safety certified

Chef Landi began his foray into the restaurant industry over 20 years ago as a server in Italy, and quickly found himself working in the kitchen, learning the skills and techniques that have been foundational to his now successful culinary career. In 2001, Chef Landi moved to the U.S. and discovered a newfound passion for teaching. Now, he is both a chef at an Argentinian steakhouse and a lauded culinary instructor.

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