Chef Miguel
COOKING CLASS $89/person
Comforting Fall Bakes
- Wed, Oct 7 • 10:00 AM +More Dates
- 1 to 16 guests
- 3-course meal Beginner friendly
- San Antonio (Northwest Side)
Cooking Class - Introduction to French Cooking
With Chef Brian
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
Find similar experience below.
Chef Miguel
COOKING CLASS $89/person
Pasties at Dawn
- Thu, Oct 8 • 10:00 AM +More Dates
- 1 to 16 guests
- 3-course meal Beginner friendly
- San Antonio (Northwest Side)
$75 PER PERSON
UNAVAILABLE
all-inclusive: 3-hour class, 4-course meal.
This cooking class does not have any dates.
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Your CHEF
Chef Brian
San Antonio - North Central
Verified Chef
Chef Brian has celebrated a number of milestones in his culinary career, including graduating second in his class from the Culinary Institute of America, winning several competitions and becoming a sous chef. His journey began at home, where he learned to cook with help from his mother. Spurred by a passion for teaching others, Chef Brian now offers a fun and lively education in the art of cuisine to students of all levels.
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Learn traditional skills and techniques to make classic French dishes from scratch.
In this hands-on cooking class with Chef Brian, you'll learn French cooking skills and techniques needed to create classic dishes from France. As you cook, Chef Brian will offer pointers on local wine, bread and cheese pairings.
Throughout class, you'll learn techniques to make confit, sauces and jams to pair with traditional recipes, including duck rillettes, Lyonnaise salad with lardons and filet mignon. Chef Brian will also teach you how to make pastry, caramel and clotted cream, which you'll put to use as you prepare a fresh peach tarte tatin.
Throughout class, you'll learn techniques to make confit, sauces and jams to pair with traditional recipes, including duck rillettes, Lyonnaise salad with lardons and filet mignon. Chef Brian will also teach you how to make pastry, caramel and clotted cream, which you'll put to use as you prepare a fresh peach tarte tatin.
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 4 people
INCLUDES
4-course meal + all ingredients
Location
San Antonio (North Central)
Venue
At the chef’s place At your place
DURATION
3 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Small-group setting for a more hands-on experience
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Brian
San Antonio - North Central
Verified Chef
Chef Brian has celebrated a number of milestones in his culinary career, including graduating second in his class from the Culinary Institute of America, winning several competitions and becoming a sous chef. His journey began at home, where he learned to cook with help from his mother. Spurred by a passion for teaching others, Chef Brian now offers a fun and lively education in the art of cuisine to students of all levels.
Event location
(Exact location will be provided after booking)
Reviews Chef Brian received outside of Cozymeal
Franca M.
Chef Brian's class was fun, interactive and educational! I enjoyed learning how to perfectly sear a lamb chop and hearing about how he grew up cooking with his mom. Don't miss out on Chef Brian's fun and delicious class!
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Comforting Fall Bakes
- Wed, Oct 7 • 10:00 AM +More Dates
- 1 to 16 guests
- 3-course meal Beginner friendly
- San Antonio (Northwest Side)
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- Thu, Oct 8 • 10:00 AM +More Dates
- 1 to 16 guests
- 3-course meal Beginner friendly
- San Antonio (Northwest Side)
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