Cooking Class - Iconic Italian Dishes

$ 105 Per person

all-inclusive: 1.5-hour class, 3-course meal.


This cooking class does not have any dates.

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What You’ll Do

Create modern versions of classic Italian fare in this hands-on class.

In this hands-on cooking class, Chef Kelly will teach you the art of classic Italian cooking made fresh with organic ingredients and professional cooking techniques.

Over three courses, you'll learn how to prepare rich and crispy arancini rice balls served with a pesto sauce made of basil, pine nuts and Parmesan. Next, you'll dive into a creamy risotto packed with arborio rice, chicken or vegetable stock, carrots, onions, fontina cheese and white wine. For dessert, you'll whip up an authentic tiramisu with mascarpone, ladyfinger biscuits, heavy cream, cocoa powder and coffee.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 1.5 hours
  • Labels Beginner, Couples, Date Night, Father's Day, Italian, Vegetarian

Meet your chef

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Chef Kelly is a culinary instructor and chef well-versed in many cuisines. Her most notable professional achievements include being part of the test kitchen team at one of the top gourmet food magazines in the country as well as becoming the managing lead chef instructor at the most successful recreational cooking school in New York City. Chef Kelly also has experience as a garde manager and is currently a freelance chef.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Kelly will travel to guests within Denver for this experience.

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What You’ll Do

Create modern versions of classic Italian fare in this hands-on class.

In this hands-on cooking class, Chef Kelly will teach you the art of classic Italian cooking made fresh with organic ingredients and professional cooking techniques.

Over three courses, you'll learn how to prepare rich and crispy arancini rice balls served with a pesto sauce made of basil, pine nuts and Parmesan. Next, you'll dive into a creamy risotto packed with arborio rice, chicken or vegetable stock, carrots, onions, fontina cheese and white wine. For dessert, you'll whip up an authentic tiramisu with mascarpone, ladyfinger biscuits, heavy cream, cocoa powder and coffee.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 1.5 hours
  • Labels Beginner, Couples, Date Night, Father's Day, Italian, Vegetarian
Reviews

Reviews guests left for this experience

Christine

Christine

28 Apr 2024

The recent class on Iconic Italian Dishes was my second class with Chef Kelly and was great with lots of interaction with my friends that attended with me. Chef Kelly always has tips and tricks to share while we are preparing our meals which is wonderful!. Look forward to more cooking experiences with her especially if she does an Irish Class!

Arthur

Arthur

28 Apr 2024

The class was well thought out and organized. Everything was easy to follow but most importantly everything tasted fantastic

Jean

Jean

27 Apr 2024

Chef Kelly's class was super organized and her kitchen was spotless. We are all able to participate in preparing each menu item so all-in-all the class was very helpful. Jeannie