Cooking Class - The Art of Texas Grilling

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Create flavor as big as Texas with award-winning grilling techniques from Chef Erin.

Experience the authentic flavor of Texas cooking as you learn how to prepare fire-grilled dishes with Chef Erin. Using smart cooking techniques and high-quality ingredients, you'll soon be a master in the art of grilling.

Begin by assembling bruschetta topped with artichokes and cream cheese, then focus on the main event: A richly marbled Texas ribeye steak, which you'll grill to juicy perfection. On the side, you'll fire-roast corn on the cob with a red pepper and butter sauce, and end with salted caramel chocolate chip cookies.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Date Night, Fun, Group, New American

Cozymeal guest reviews for this experience

DFLOYDLB .

DFLOYDLB

09 Jan 2022

Chef Erin was the best! Food was amazing! She did a wonderful job of making us feel comfortable in her home! If I could give 6 starts I would!!

Mike Compton .

Mike Compton

10 Dec 2021

Chef Erin was fantastic! Great conversations and the food was great. Would definitely do it again!

Alexander B.

Alexander

25 Nov 2021

A surprise date night from my husband left me speechless. What an incredible and personalized experience delivered by our chef, Erin. A truly bubbly and inviting personality with friendly conversation over wine, laughs and great food. Our menu was curated just for us, lactose free. I was impressed by Erin’s knowledge and little tips here and there. To start, an artichoke dip leading into the main course ribeye with asparagus, corn and wild rice. Our favorite though? The cookies for dessert. Melty caramel with pecans and chocolate chips YUM! I loved this one on one, more intimate experience so much more than other cooking classes where we are in bigger groups. Her house was super clean, she was relatable and made us comfortable even though I was shy and introvert in the beginning. She made cooking fun and easy to learn. Thank you so much, Erin!

$ 95 Per person

all-inclusive: 3-hour class, 3-course meal and taxes.


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Meet your chef

Chef Erin
Chef Erin Verified chef
Food safety certified

Chef Erin is a fourth-generation chef de cuisine with many awards and accolades to her name, including “Best New Chef 2015." In 2016, she competed on "Top Chef" and "Chopped," and has since opened her own restaurant that has earned several titles, including “Best New Restaurant 2018” and “Best Date Night Restaurant 2018.” Today, Chef Erin can be found sharing her passion for all things gastronomy as host of many five-star culinary experiences.

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