Cooking Class - Mediterranean Flavors and Spices

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Embark on a culinary journey to the Mediterranean in this interactive experience with Chef JE.

In this hands-on class with Chef JE, you will learn how to prepare a gourmet four-course Mediterranean menu that showcases the bright and bold flavors and spices of the region.

Some of the recipes and dishes you can look forward to adding to your culinary repertoire in this class include wild-caught sea bass poached in a fennel and ginger broth with braised fennel and fiddleheads, a succulent and tender Cornish hen baked in a tangy cumin-spiced yogurt, a honeycomb and toasted almond ricotta spread with dried fruit, and so much more!

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Couples, Date Night, Gourmet, Mediterranean

Cozymeal guest reviews for this experience

Nick .

Nick

24 Jan 2021

What a great experience this was, the food was amazing!!!! And the chef was super friendly and made us feel at home. I would recommend him and to bring your friends for a great time!

Leticia G.

Leticia

15 Jan 2021

Taken the current circumstances with quarantine, this was still a cool experience. Jess and I felt welcome and safe through the entire experience. Chef J&E were amazing hosts. Great music selection, story telling, cooking tips, and a hella good 4 course meal. Birthday man enjoyed every bit of it. Thank you once again!!! This is a must do if you're looking for an intimate, fun experience with great hosts. Ps. Emily, the gift was wonderful and you were amazing as well.

Paul B.

Paul

23 Oct 2020

Omg. Jose is a 5 star chef in every definition of the title. Amazing culinary experience not to be missed

Meet your chef

Chef JE
Chef JE Verified chef
Food safety certified

Chef JE is an American Culinary Federation Certified Executive Chef and Johnson & Wales graduate. Before becoming a celebrated executive chef, Chef JE spent time working with various celebrity chefs and Food Network personalities in NYC. He is well versed in many cuisines, including Asian, classical French, Latin American, and more. He is currently an executive chef, and loves sharing his craft with others via cooking classes.

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