Cooking Class - All About Ube

What You’ll Do

Discover the magic of the über versatile ube — a vibrantly purple Filipino sweet yam.

In this hands-on class with Chef Antonio, you will learn how to harness the intense purple color and subtle sweetness of ube and use it to prepare four different recipes — both sweet and savory.

Some of the recipes and ube-centric dishes you can look forward to preparing include pillowy purple ube potato gnocchi swimming in a savory homemade clam sauce, a hypnotically beautiful ube swirl bread, a simple ube tempura with butter, and chewy, powdered sugar-coated ube crinkles made with almond flour that melt in your mouth for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Italian, Pasta Making, Pescatarian

Meet your chef

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Chef Antonio Verified Chef

Over the past 10 years, Chef Antonio has been busy honing his culinary virtuoso at the helm of multiple restaurant kitchens in Italy and London as well as at a five-star luxury hotel in the capital city of Qatar. After making his way to the U.S., Chef Antonio found his niche as both the executive chef of an upscale restaurant in downtown Boston and as the instructor of an array of interactive culinary experiences.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Discover the magic of the über versatile ube — a vibrantly purple Filipino sweet yam.

In this hands-on class with Chef Antonio, you will learn how to harness the intense purple color and subtle sweetness of ube and use it to prepare four different recipes — both sweet and savory.

Some of the recipes and ube-centric dishes you can look forward to preparing include pillowy purple ube potato gnocchi swimming in a savory homemade clam sauce, a hypnotically beautiful ube swirl bread, a simple ube tempura with butter, and chewy, powdered sugar-coated ube crinkles made with almond flour that melt in your mouth for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Italian, Pasta Making, Pescatarian
Reviews

Verified guest reviews for this experience

Sasha

Sasha

18 Mar 2022

It was a great experience and very fun evening

Verified guest reviews for other experiences with Chef Antonio

Matthew

Matthew

01 May 2024

We took this class as a couple and had an amazing time! Chef Antonio provides an authentic experience while keeping class manageable and fun! The food he prepared for us as we cooked was fantastic and the BYOB option kept things relaxed! His kitchen was cozy and clean and he provided clear instructions for us to follow for low experienced cooks like myself. Highly recommend this class for any date night or a friendly get-together!
Noelle

Noelle

23 Apr 2023

I can’t say enough about my Cozymeal experience with Chef Antonio. I bought a pasta cooking class for my boyfriends parents and the two of us as a birthday gift. We didn’t know what to expect as we’ve never done a cooking class or made pasta from scratch before… What an awesome and fun experience! Chef Antonio was incredibly friendly and knowledgeable. He educated us on the roots and history of the pasta we were making - and everything we learned can now be translated into making this on our own in our own homes! I highly recommend this as a memorable gift for any occasion, a fun date night, or if you’re just looking to learn - a unique and intimate learning experience. Thank you Chef Antonio!