Cooking Class - A Culinary Journey to Peru

$ 95 Per person

all-inclusive: 3-hour class, 3-course meal.


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What You’ll Do

Join Chef Vivian and Michi for a trek to the Andes in search of Peruvian favorites.

The cuisine of Peru is a delightful fusion of many influences from Europe, Africa and East Asia mixed with a rich array of indigenous ingredients. Chef Vivian and Michi will show you how to craft four dishes from this region from scratch.

Begin your culinary journey with a refreshing shrimp ceviche from the coast with lime and spices before learning how to craft Peru's most popular dish: Beef tenderloin stir-fried with spices, red onion and tomatoes. For dessert, you'll make alfajores with dulce de leche from scratch.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Fun, Fusion

Meet your chef

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Chef Vivian and Michi Verified Chef
Food safety certified

Chef Vivian and Chef Michi are a husband and wife dynamic culinary duo, each bringing more than 30 years of professional culinary experience to the table. Chef Vivian is a highly respected and lauded private chef, caterer and cooking class instructor. Chef Michi is a master of all things authentic Japanese sushi. Together, Chef Vivian and Chef Michi are a culinary force to be reckoned with in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Join Chef Vivian and Michi for a trek to the Andes in search of Peruvian favorites.

The cuisine of Peru is a delightful fusion of many influences from Europe, Africa and East Asia mixed with a rich array of indigenous ingredients. Chef Vivian and Michi will show you how to craft four dishes from this region from scratch.

Begin your culinary journey with a refreshing shrimp ceviche from the coast with lime and spices before learning how to craft Peru's most popular dish: Beef tenderloin stir-fried with spices, red onion and tomatoes. For dessert, you'll make alfajores with dulce de leche from scratch.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Fun, Fusion
Reviews

Verified guest reviews for this experience

SHANE

SHANE

03 May 2025

Chef Vivian and Michi were incredible. They were able to accommodate the dietary restrictions we had and taught us how to prepare the best meal I've had in ages, (better that the exclusive restaurant the night before). I highly recommend the Peruvian experience.
Thomas

Thomas

07 Jan 2026

We were a party of 5, and chef Vivian and Michi both did a wonderful job of making sure everyone felt included and was a part of the experience. They were both very knowledgeable and very hospitable and I highly recommend their class for any occasion.
Celeste

Celeste

06 Feb 2024

Chefs Vivian and Michi are wonderful! Personable, professional, and masters of their craft. We had a great time and look forward to another class