Cooking Class - The Perfect Brunch
Chef Daniel will showcase an incredible three-course breakfast/lunch hybrid that will reinforce your love of all things brunch!
In this class, you'll have the opportunity to prepare sweet and savory recipes that are centered around the breakfast/lunch combination meal. Take brunch to an entirely new (and sophisticated) level beginning with a frittata peppered with caramelized onions, potatoes and fresh herbs, followed by a spicy and tangy shakshuka full of mouthwatering aromas and flavors. Finish the class with a Monte Cristo bursting with complimentary sweet and savory ingredients.
Guests are welcome to bring wine and beer to enjoy during the class.
With caramelized onions, Yukon Gold potatoes and fresh herbs
With harissa, red peppers, feta and grilled bread
With French toast, grilled pineapple, country ham and maple syrup
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Couples, Date Night, Fun, Mother's Day, New American
$ 85 Per person
all-inclusive: 2.5-hour class, 3-course meal and taxes.
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