Cooking Class - Vibrant Italian Fare
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In this hands-on class with Chef John, you will learn how to prepare an impressive four-course dinner menu that fuses traditional Italian ingredients, recipes, and cooking techniques with the spirit of the Sunshine State.
Some of the recipes you can look forward to mastering in this class with Chef John include a vibrant quinoa salad, a hearty lasagna bolognese laden with Italian pork sausage, panko crusted chicken breasts over linguine with tomatoes and a luscious homemade lemon caper cream sauce, and sweet and tangy key lime pie for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 4
- Event Duration 2 hours
- Labels Couples, Date Night, Italian, New American, Pasta Making
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