Cooking Class - Seasonal French Bistro

Experience fresh ingredients and flavors that make each season shine in Paris.

In this hands-on class with Chef Laura, you will learn how to prepare an elegant and impressive four-course French bistro menu featuring fresh seasonal flavors and ingredients that come together for the perfect Parisian meal.

Chef Laura will begin by teaching you how to build toasted Brie croutons dressed to the nines with golden honey, thyme and apricot, as well as a crisp and colorful salad dressed up with a stunning homemade hazelnut vinaigrette. For your main, learn how to pair fresh lavender with garlic and honey to perfectly season lamb chops. Last, you'll whip up a stunning Grand Marnier soufflé for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Date Night, Father's Day, French, Gourmet, Group, Holiday

Reviews guests left for this experience



23 May 2024

We had such a fun time with Chef Laura! So welcoming and knowledgeable. We learned lots of great cooking tips in a warm and relaxed environment. Definitely recommend her classes :)



13 Oct 2023

Chef Laura was awesome! Couldn’t recommend her enough. She has a beautiful kitchen and took the time to explain to us all the nuance of her cooking style and our meal. Best night!



21 Apr 2023

Thank you Chef Laura for an incredible evening. Wonderful atmosphere, lots of fun, and delicious food!

$ 125 Per person

all-inclusive: 2-hour class, 4-course meal.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

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Chef Laura Verified Chef
Food safety certified

Chef Laura has an incredible culinary résumé that includes graduating with honors from the International Culinary Center. Previously, a caterer and chef instructor, Chef Laura currently hosts fun and exciting cooking classes where she shares her sharp culinary knowledge and techniques. She knows exactly how to prepare a menu using optimal seasonal ingredients that bring out the best aromas and flavors for a truly beautiful dish, so prepare to up your cooking game!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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