Cooking Class - Simple and Traditional Italian

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Discover how even the simplest of ingredients will have your taste buds humming with excitement.

In this hands-on class with Chef Marquita, you will learn how to prepare a simple four-course Italian menu using the freshest local ingredients and traditional Italian cooking techniques.

After a light and flavorful antipasto salad flecked with fresh basil and oregano, Chef Marquita will share with you the secrets to handcrafting bronze cut pasta from scratch, which, you will come to find, is the perfect vehicle for your soul-warming batch of Italian Bolognese sauce. For dessert, you will craft chocolate chip bars featuring caramel and molasses.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Adult, Couples, Italian, Pasta Making

$ 85 Per person

all-inclusive: 2.5-hour class, 3-course meal and taxes.


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Chef Marquita
Chef Marquita Verified chef

Chef Marquita has curated an impressive culinary résumé throughout the course of her career, which is lined with job titles including food scientist, food technologist, executive chef, flavor technician, and personal chef. And now, Chef Marquita has gathered together her vast culinary knowledge, experience, and wisdom and is sharing it in a variety of fun and exciting culinary experiences that you won’t want to miss!

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